Muntons gains HGCA funds
Maltster Muntons has secured £25,000-worth of fun-ding through the Home Grown Cereals Authority’s Enterprise Awards to enable it to export malted wholegrain flakes to the US market.
Stowmarket-based Muntons’ export sales manager Clive Bole said: “This is an exciting move for us because, with these wholegrain flakes, we are launching a totally new product into the US bakery market. We are confident that their health benefits will make them a popular choice with the North American consumer.”
Meanwhile, chairman of HGCA’s market development committee Julian Gibbons said: “Muntons has identified a gap in the US bakery market for their flakes, and will be ope-ning up new export opportunities as a result.”
- 07 - 09 September, 2008
Speciality & Fine Food Fair - 15 September, 2008
The 2008 Baking Industry Awards - 17 September, 2008
Manufacturing performance masterclass - 20 September - 05 October, 2008
British Food Fortnight - 21 - 23 September, 2008
SIGEP USA - 26 - 27 September, 2008
Lunch!



