85%
- Published: 18 April, 2008
...of shoppers would like to be able to recognise free-from foods more easily with improved packaging, says a poll by allergy magazine Foods Matter, with clear 'flashes' to identify wheat-free and dairy-free products wanted by 98%. Isn't the whole 'free-from' section in the supermarket enough of a clue...?
Bakery Events: Awards, Conferences & Exhibitions
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Events Calendar
- 09 - 28 October, 2008
Patisserie for Beginners and Enthusiast - 19 October, 2008, 9:30 - 16:00
Bakers' Fair 2008 - 22 October, 2008
Chocolate for Beginners - 06 November, 2008, 16:30 - 21:30
Introductory Bread Making Course - 11 November, 2008, 9:30
Onsite Insights: Company Visit to Ginsters - 12 November, 2008, 16:30 - 21:30
Italian Style Breads and Pizza
