Website bakery resource goes live

The site, set up by fomer bakery tutor Jean Grieves and retired baker Albert Waterfield, contains 40 modules, divided into three main categories - ingredients, processes and methods and problem solving. Each module gives detailed information, complete with diagrams and photographs, and includes a multiple-choice exam, as well as a printable certificate.

It aims to provide in-depth knowledge in areas including ingredients, techniques and processes and has been designed so that employees can maximise the potential of their workforce.

An annual licence for the site - which includes one password and username - costs £250. Multiple rates are negotiable. Profits will be reinvested in the business, and further modules developed.

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