All British Baker articles in December 2021 – Page 3
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Feature SynopsesSustainability edition 2022: Diversity in the baking industry
This feature will explore how diversity is promoted within the baking industry by offering opportunities and championing people of colour, those who are neurodiverse, come from under privileged backgrounds and more
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Feature SynopsesSustainability edition 2022: Can craft bakers go plastic free?
Can bakeries really go plastic free? This feature will find out
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InterviewCornish Bakery boss: bakery is the new coffee shop
Steve Grocutt speaks to British Baker about his aspirations for the future, including doubling turnover and reaching 100 sites in the next five years
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NewsBakkavor awards pay rise to ‘majority’ of UK factory staff
The manufacturer said the increase had been planned for some time, although the union Unite is claiming victory in negotiations
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NewsBrits to spend £673m on festive sandwiches, research reveals
Research by Censuswide, commissioned by American Express, found over 200 million Christmas sarnies will be eaten by British consumers this year
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Feature SynopsesOnline feature: Challenges and opportunities for bakery in 2022
What’s in store for bakery in 2022? This feature will find out
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NewsBiscuiteers cuts ribbon on new Belgravia boutique
The soft-launched store in Eccleston Yards in central London will also feature an on-site icing studio and prosecco bar from January
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FeatureWhat are the top bakery trends for Christmas 2021?
From pigs in blankets in everything to new takes on mince pies, we explore the trends making waves in festive sweet and savoury bakery this year
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NewsPret debuts loyalty scheme in next ‘transformation’ step
The phased rollout of the new programme has begun with the chain’s coffee subscribers as of 30 November, while the coffee chain has also announced new franchise partnerships
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