Latest Product News – Page 21
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Product News
Spar extends speciality range with new breads
Spar is aiming to tap demand for wholemeal by adding new speciality breads to its own-label range.
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Product News
Roberts makes hot cross buns from surplus bread
Roberts Bakery is rolling out luxury hot cross buns in Tesco that are made using white loaves that would have otherwise gone to waste.
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Product News
Ben & Jerry’s rolls out new cookie dough chunks
Ice cream brand Ben & Jerry’s has launched Fairtrade Chocolate Chip Cookie Dough Chunks.
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Product News
Paul UK raises £23,000 for Australian bushfire charity
French bakery and patisserie chain Paul UK has raised £23,000 for charity Wires (Australian Wildlife Rescue Organisation).
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Product News
Charlie Bigham’s rolls out first pudding range
Premium ready-meal brand Charlie Bigham’s has unveiled its first-ever range of ready-to-bake puddings, called Proper Puds.
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Product News
Valentine’s Day: bakery items to make hearts flutter
Valentine’s Day is fast approaching, and the nation’s bakers, retailers and manufacturers have whipped up a host of NPD to meet the demands of lovestruck consumers.
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Product News
Jacksons adds tea-infused hot cross buns to line-up
Jacksons of Yorkshire has added premium hot cross buns to its product range.
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Product News
Barry Callebaut rolls out dairy-free milk chocolate
Chocolate manufacturer Barry Callebaut has launched a 100% dairy-free chocolate as part of its plant-based range.
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Product News
Bells of Lazonby launches new rolls range in Booths
Bells of Lazonby has developed a new artisan roll range for northern supermarket chain Booths.
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Product News
Rich Products unveils new sweet bake-off range
Bakery supplier Rich Products has rolled out a bake-off range to tap the sweet bakes trend.
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Product News
Pidy rolls out low-sided pastry case for spring
Pastry supplier Pidy has launched a low-sided pastry case as part of its spring menu.
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Product News
Top dessert trends for 2020 revealed by Callebaut
Street food, shareable treats and premium ingredients are growth opportunities for the out-of-home desserts market, a report by chocolate specialist Barry Callebaut has revealed.
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Product News
Burton’s launches Maryland cookies and cream flavour
Burton’s Biscuit Company-owned Maryland has added a new variant to its portfolio.
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Product News
Border Biscuits rolls out new chocolate snack bar
Lanark-based Border Biscuits has unveiled a new chocolate and ginger snack bar.
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Product News
Chinese New Year: bakeries celebrate Year of the Rat
To mark Chinese New Year and celebrate 2020 – the Year of the Rat – bakeries and restaurants are whipping up a myriad of rodent-themed treats.
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Product News
Europe’s first Tiffany Blue Box café to open in Harrods
Forget breakfast at Tiffany’s, it’s all about afternoon tea as Europe’s first Tiffany Blue Box Café is due to open in Harrods, London this February.
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Product News
Tipiak rolls out bite-sized foodservice canapés
France-based Tipiak Traiteur Pâtissier has unveiled a selection of bite-sized canapés for the UK foodservice market.
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Product News
Funnybones Foodservice unveils savoury churros
Hertfordshire-based Funnybones Foodservice has launched savoury churros.
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Product News
Vegan NPD: bakery items from Pret, Tesco and Fry’s
Veganuary is storming along, with bakeries, retailers and brands across the country launching meat-, dairy- and egg-free NPD to tap into the vegan boom.
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Product News
Burton’s Biscuit Company puts Maryland back on TV
Burton’s Biscuit Company-owned Maryland is set to return to TV this February.