All British Baker articles in March 2020 – Page 4
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Product News
Raspberry flavour added to Bakels True Caramel range
Bakels is aiming to tap the continued demand for caramel with the launch of a raspberry flavour.
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News
UK food shows postponed due to coronavirus
William Reed Business Media, publisher of British Baker, has postponed its five food shows that were due to be held at the NEC Birmingham from 30 March to 1 April.
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Product News
Pret converts two former Eat stores to Veggie format
Pret A Manger is set to open two new Veggie Pret stores today (12 March).
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News
Bahlsen names Phil Rumbol first non-family chief exec
Former Cadbury and AB Inbev marketing boss Phil Rumbol is to become chief executive of biscuit supplier Bahlsen.
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Product News
Asda rolls out new pink gin-themed cake for spring
Asda has unveiled a new Pink Gin Cake for spring.
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News
Britain’s Best Loaf contest postponed due to Covid-19
The Britain’s Best Loaf competition has been postponed to September because of concerns over coronavirus.
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News
Coronavirus: government to fund sick pay for SMEs
Small- and medium-sized businesses will be able to reclaim Statutory Sick Pay (SSP) for staff off work due to the Covid-19 coronavirus.
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Product News
Délifrance reveals breakfast mini pastry range
Bakery supplier Délifrance has unveiled a Viennoiserie assortment for hotel and café menus.
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News
Unifiller appoints business development manager
Bakery equipment supplier Unifiller UK has named Simone Allegrezza as business development manager at its head office in Wellingborough.
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News
Sandwich industry aims to boost packaging recycling
Producers, retailers and packaging experts are to look at ways of improving the recyclability of sandwich packs.
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Product News
Geary’s Bakery unveils first branded loaves in M&S
Sourdough culture is used to create the three different variants – White Ciabattin, Grains & Seeds Ciabattin, and Craft Beer Ciabattin using Vixen Copper Ale from Charnwood Brewery.
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News
How can winning Britain’s Best Loaf help your bakery?
Bakers have one more week to enter the Britain’s Best Loaf competition for the chance to make a real difference to their business.
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News
Aryzta European revenue declines but earnings rise
Aryzta has reported a 2% organic decline in revenue from its European operation as the business refocuses on frozen bakery.
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News
Revealed: Farm Shop & Deli Awards bakery finalists
Bakeries from Derbyshire, Cornwall, Cumbria and Essex have been selected as finalists in the Baker category at the 2020 Farm Shop & Deli Awards.
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News
‘It means a lot to get the recognition’
Amelia Nutting of Wolverhampton-based Shuga Budz Bakery on how the company won the 2019 Celebration Cake Business of the Year award with its cosmic entry
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News
Fast food and supermarkets hit coffee shop sales growth
Coffee shop sales growth has slowed as they continue to face pressure from non-specialist retailers.
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News
Silvery Tweed names Chris Green as sales manager
Berwick-upon-Tweed based Silvery Tweed Cereals has named Chris Green as its new sales manager.
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News
Central Foods takes over distribution of Frank Dale
Frozen food distributor Central Foods has taken over distribution of premium buffet food brand Frank Dale.
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Product News
St Pierre rolls out caramel and chocolate waffle
Baked goods supplier St Pierre Groupe has launched a caramel and chocolate waffle to tap demand for indulgent treats.
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News
Patisserie Valerie is merged with Bakers & Baristas
Causeway Capital, which acquired Patisserie Valerie last year, has merged the chain with its Bakers & Baristas business.