By William Axtell
It started when a recipe was run by the New York Times. Then it went as viral. It seems our American friends have no clue what a sausage roll is so the article, where they were touted as a traditional British Boxing Day treat, came as a revelation.
[View the story "This is how the story played out on Twitter..." on Storify]
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Departure of group CFO will follow resignation of two board members
The Sourdough Loaf Mark must only be used to promote loaves that are leavened using a live sourdough culture
Range includes brioche toast and buns, crêpes, baguettes, waffles and mini croque monsieurs
He will support the international lubricants manufacturer’s customers across the Midlands
The bakery brand has expanded its team
St Pierre Groupe founder Paul Baker was named North West Director of the Year for International Trade by the Institute of Directors
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