Keyword » gluten free bakery

Genius Gluten Free appoints new CEO

Gluten-free bakery brand Genius has announced Jeremy Bradley as the company’s new CEO. He will succeed Roz Cuschieri from the 16 October.

Gluten-free bakery opens new branch

Gluten-free bakery Beyond Bread has expanded into a second branch that will be located in Islington, London.

Scottish companies forge gluten-free partnership

A partnership to produce gluten-free biscuits has been announced by Duncan’s of Deeside and Pulsetta Foods.

Gluten-free bakery opens in Staffordshire

The first 100% gluten-free bakery has opened in Newcastle-under-Lyme, Staffordshire, producing a range of free-from breads and cakes.

Almondy produces gluten-free cakes
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Almondy bought by Danish bakery

Almondy, the Swedish gluten-free bakery, has been acquired by the Danish group Givesco Bakery.

People love pasties: Cornish pasty drive-thru a success

The world’s first Cornish Pasty drive-thru has been inundated in its first few days of opening, managing director of Portreath Bakery Marion Symonds has exclusively told British Baker.

The gluten-free bakery will soon launch a bespoke cake range with restaurant chain Leon
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Honeybuns strikes deal with Leon restaurants

Gluten-free bakery, Honeybuns, will soon launch a bespoke cake range with London restaurant chain Leon as it outgrows its current Dorset premises.

BIA 12 Days of Christmas: Wild Thexton goes into partnership with The Bread Factory

Tom Thexton, winner of the BIA Rising Star Award runs a gluten-free bakery called Wild Thexton, and told British Baker of his huge plans to open a new completely gluten-free bakery with The Bread Factory.

BIA 12 Days of Christmas: Just: Gluten Free Bakery expects innovation

Number two on the BIA 12 days of Christmas is the Just: Gluten Free Bakery, winner of this year’s Free-from Bakery Product of the Year, which says 2015 will be about improving allergen-free treats.

BIA finalists announced

So the judges have finally completed their work and we can announce the finalists for the Baking Industry Awards (BIA) 2014.

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