Keyword » chief executive officer
Aryzta revenue declines in Europe and North America
Global bakery business Aryzta has reported a decline in revenues in its European and North American divisions.
Greggs introduces a lower-calorie, lower-fat sourdough pasty
Bakery chain Greggs is introducing sourdough pasties with less than 300 calories and up to two-thirds less fat and saturated fat than its standard pasty.
SSP reports profit leap
SSP, the travel location foodservice brand operator, has reported a 41.5% surge in underlying profit before tax from £16.4m to £23.2m for the six months to 31 March 2016.
Costa MD resigns
High street café Costa Coffee has announced that managing director Christopher Rogers is to step down.
Bakkavor delivers strong ebitda growth despite revenue slump
Food manufacturer, Bakkavor, has seen adjusted UK ebitda grow 10% from £112.9m to £124.1m for the 52 weeks to 26 December.
Aryzta enjoys Q1 revenue growth
Aryzta, the Irish-Swiss bakery group, has reported a 6.1% rise in revenue to €995m (£701m) for the three months to 31 October.
Bakkavör sells off pizza firm
Bakkavör Group has completed the sale of its remaining pizza business to Dreamfood.
WRAP introduces new waste agreement
Government-funded organisation WRAP has called for bakery firms, food manufacturers and food-to-go businesses to sign up for a new food and packaging waste initiative.
Genius targets foodservice sector
Gluten-free bakery brand Genius Foods has launched a new foodservice line, including a range of sweet and savoury baked goods.
My Account
Promotional Features
Most read
Social
Want to get a job? Take up baking
Pecan Deluxe launches red velvet cake pieces
Cake that dispenses wine created in Nottingham
|
