Keyword » september
FSA publishes summary of food incidents
Allergy alerts accounted for more than half the product recall notices issued by the Food Standards Agency between July and September this year.
Dominique Ansel sets London opening date
Dominique Ansel, the man behind the Cronut (the croissant-doughnut hybrid), will be opening in London’s Belgravia on Elizabeth Street, on 30 September, and, to celebrate, he’s created a UK-exclusive menu.
Homepride unveils new 100% British wheat campaign
Kerry Foods, the owner of Homepride flour, is to launch a 100% British Wheat Campaign in September which will involve new marketing and packaging for the brand.
National Cupcake Championships judging begins
The entries are now closed and judging is under way. Some lucky bakers could be within a chance of being crowned this year’s British Baker’s Cupcake Champion.
Near sell-out for Baking Industry Awards
Bakery professionals hoping to attend this year’s Baking Industry Awards are advised to make their bookings without delay.
Cake Angels reveals spooky decorations range
Banbury-based decorations supplier Cake Angels has released details of its Halloween products, which will sell through major UK retailers.
Carr’s reports 1.6% rise in food
Carr’s Group, the agriculture, food and engineering business, has issued a trading update for the year ending 3 September 2016, with performance in line with the board’s expectations.
NI’s first bakery academy
Bakery firm Genesis Crafty has set up the first bakery academy in Northern Ireland.
Good year for Irish bakery exports
Bakery exports from Ireland increased by over 35% in 2015 and are now valued at around €185 million, based on sales figures from January to September 2015.
Independent bakers missing out on Bake Off opportunity
High street bakery outlets are failing to cash in on a surge in consumption of sweet-tasting bakery and dessert products, in a trend driven by The Great British Bake Off.
UK’s first crisp sandwich shop shuts down
The UK’s first crisp sandwich shop has closed down three months after opening, in a development blamed on the owner’s poor health.
Real Bread Campaign celebrate Sourdough September
The Real Bread Campaign held Sourdough September last month to raise public awareness of the taste and potential health benefits of traditional bread-making.
Discounters soar in stagnant supermarket sector
Discount giants Aldi and Lidl have recorded double-digit growth against relatively static supermarket growth of 0.9%, according to the latest statistics.
Sourdough September underway
The Real Bread Campaign is celebrating Sourdough September for the third year running this month.
Aldi aims for 1,000 stores in UK
The German discount supermarket operator Aldi has revealed plans to create 35,000 new jobs in the UK.
Sourdough September launched by bread campaigners
The Real Bread Campaign is preparing to launch Sourdough September, in a bid to encourage more people to buy bread from independent bakeries.
WC Rowe plans £2m spend on bakery recovery
WC Rowe is contemplating a £2m spend on its Falmouth site to bring it back up to standard, the director in charge of the renovation has said.
Edme appoints new MD
Edme, the bakery ingredients producer, has announced that Peter Tichbon, a former director of Allied Bakeries, has joined the group as its new managing director.
Campden launches food management trio
Campden BRI, the independent food research company, is to run a number of courses for the proper management and control of systems in food production.
Carr’s unveils plans for new £17m mill
Carr’s Flour has announced plans to build a new £17m flour mill at the port of Kirkcaldy – after the success of moving a wheat distribution area to the location.
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