Keyword » bakery

Butt Foods makes naans and flatbreads vegan

Butt Foods has tweaked the recipes of its Baked Earth range of naans and flatbreads to make them vegan-friendly ahead of Veganuary 2020.

Founder Paul Baker receiving Queen's Award from the Vice Lord-Lieutenant
Founder Paul Baker receiving the Queen's Award from the Vice Lord-Lieutenant
  (Photo:  )

St Pierre Groupe receives Queen’s Award

Manchester-based St Pierre Groupe has been awarded the Queen’s Award for Enterprise for International Trade yesterday.

Puravita Oatflakes GranolaBalls
Puravita Oatflakes GranolaBalls
  (Photo:  )

Puratos extends vegan line-up with two new mixes

Bakery ingredients manufacturer Puratos UK is to launch a Vegan Granola Bake Mix and Satin Vegan Complete Plain Cake Mix this month.

UCB student at Dawn Foods bakery pop-up
UCB students at Dawn Foods bakery pop-up
  (Photo:  )

Dawn Foods asks student for views on vegan bakery

More than half of university students say they would choose a vegan product even if they were not vegan, according to a study by bakery supplier Dawn Foods.

Outside the Bread Ahead venue
Outside the Bread Ahead venue
  (Photo:  )

Bread Ahead opens 11,000 sq ft project in Wembley

London-based bakery Bread Ahead has opened a 11,000 sq ft site featuring a rotisserie and pizza restaurant, all-day dining café and cooking school.

Rebecca Bishop and Steve Magnall, founders of The Two Magpies
Rebecca Bishop and Steve Magnall, founders of The Two Magpies
  (Photo:  )

The Two Magpies launches online ordering system

Suffolk-based bakery The Two Magpies has introduced an online ordering system to help tackle the Christmas rush.

New staff outside Cooplands Bakery
New staff outside Cooplands Bakery
  (Photo:  )

Cooplands opens 160th shop in Lincoln

Yorkshire-based bakery Cooplands has opened its 160th bakery today (27 November) in Lincoln.

How bakers can satisfy the growing vegan trend

Puratos UK Promotional Feature ·

With the veganism and vegetarianism trend firmly entrenched in the UK, Puratos UK illustrates how bakers can easily tap this modern-day demand

Brioche Pasquier reveals patisserie trends for 2020

Nutty flavours, healthier bakes and mini desserts are among the top patisserie trends for 2020, according to Brioche Pasquier.

Ginger and gin fruit cake

Ginger Bakers partners with distillery for gin fruit cake

Cumbria-based Ginger Bakers has partnered up with Shed 1 Distillery to create a gin-infused fruit cake.

My Account

Promotional Features 

Most read

Social