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Yorkshire bakery suppliers join forces

The bag-sealing equipment manufacturer Select Bag Sealers (SBS) has been acquired by specialist tape manufacturer ProSpool.

Welsh bakery to close unexpectedly

Staff at North Wales-based chain, Castle Bakery, said they had been told that the shops across Gwynedd and Anglesey were to close.

Prolific baker’s first book

Clive Mellum, a master baker for more than 47 years, has seen his first book published. 

Charity baking event in Navenby

Pete Welbourne, former owner of Welbourne’s Bakery in Lincolnshire, is hosting Bread Make, Bake and Taste in aid of the Teenage Cancer Trust.

Paul Thompson, sales manager for Brioche Pasquier
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Brioche Pasquier appoints new manager

French patisserie producer Brioche Pasquier has added Paul Thompson to its UK foodservice team as sales manager.

Death of Warburtons baker who was a ‘shining example’

Duncan Lees, a Warburtons manager for 30 years, has passed away aged 66. The Burnley baker’s family described him as “an unassuming man who was humble about his achievements”.

Flooding round-up: how bakers coped

Bakers nationwide have been left counting the cost after high winds and heavy rain devastated the UK over Christmas and the start of the New Year.

Dawn Foods' American Bakery campaign to return in 2016

Dawn Foods has unveiled plans to run its successful American Bakery marketing campaign again in 2016.

Prolific Wirral baker hangs up her apron

Sally Cashen has closed her shop in West Kirby after nearly 27 years in business.

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