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World Chocolate Masters looks to future

Chocolate competition The World Chocolate Masters is set to kick off is national pre-selections in the run-up to the 2017/18 event.

Thomas J Fudge’s expands its savoury range

Dorset-based bakery brand Thomas J Fudge’s has expanded its savoury selection with the launch of new Mini Wafers and Crackers & Crispbreads.

Bidvest wins four awards

Bidvest Foodservice has won four British Frozen Food Federation (BFFF) Awards: Best New Bakery Product, Best New Dessert and Best New Main Course, with products from their own brand Premium Selection range.

New gluten-free biscuits from McVitie’s

United Biscuits (UB) is to debut a gluten-free biscuit selection for the first time next month, under its McVitie’s brand. 

Irwin’s secures new Waitrose listing

Northern Ireland-based Irwin’s has secured a contract with Waitrose to supply its new Rankin Selection Cinnamon and Raisin Toasty Loaf, a twist on traditional Irish fruit bread, in 150 stores.

GALLERY: Bakers make cakes for RNLI

A group of professional hobby bakers has helped to raise more than £1,000 for charity after producing a selection of nautical-inspired cakes.  

New roll for Speciality Breads

Speciality Breads, the Margate-based wholesale bakery, has added to its growing selection of artisan rolls with a new sourdough & onion roll.

Ruth Sloan of Irwin’s Bakery, Paul Rankin and David Boyce, deputy head of Great Britain at Tourism Ireland
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Irwin’s to promote Northern Ireland

Irwin’s has teamed up with Tourism Ireland to promote a “visit Northern Ireland” message to consumers via an on-pack marketing campaign.

New mini pastry collection

Swedish bakery supplier Lantmännen Unibake UK has launched a Mini Signature Selection, made up of Danish pastries.

Bidvest revamps own-brand bakery

Bidvest Foodservice, the wholesale retailer, has released a range of bakery goods as part of a major relaunch of its own label products.

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