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Award-winning sandwich-maker dishes out his top tips

One of the UK’s best sandwich makers, David Worthing, has offered some advice on how to make an award-winning sandwich.

Pidy cycling event raises thousands for homeless charity

Pidy, the Belgian pastry products business, organised a 270-mile bike ride from Northampton to Ypres, Belgium, with 28 amateur cyclists raising over 20k for the homeless charity, Northampton Hope Centre (an official figure is yet to be confirmed).

Puratos UK unveils £1.27m innovation centre

Bakery supplier Puratos UK today unveiled a £1.27m innovation centre at its UK Fringford Mill site near Bicester, Oxfordshire.

Cornelius launches creative centre

Speciality ingredients supplier Cornelius has launched a new creative centre, designed to host joint development project workshops with partners and customers.

National Cupcake Championships judging begins

The entries are now closed and judging is under way. Some lucky bakers could be within a chance of being crowned this year’s British Baker’s Cupcake Champion.

Packaging firm expands with £1m development

Wearside-based packaging firm, PFF Packaging Group, has opened a £1m development in order to seek a change in attitude towards the food sector.

Patisserie Valerie expands into Doncaster

Patisserie Valerie (PV) is to open its 119th outlet at the Frenchgate Shopping Centre, Doncaster as it continues a rapid expansion.  

RGF launches Liverpool innovation centre and academy

Real Good Food (RGF) has launched a new innovation centre and cake decoration academy in Wavertree, Liverpool.

Duncan’s expands

Aberdeenshire biscuit maker Duncan’s of Deeside is to boost production by 300% and almost double its workforce.

Loma’s new Manchester flagship centre

Machinery manufacturer Loma Systems has said that its new flagship centre in Denton, Manchester will “help drive forward development of advanced inspection technology”.

Asian snacks firm gains funds for new production centre

An Asian sweets specialist has set up a manufacturing hub in Birmingham after securing a six-figure funding package from Barclays.

AB Mauri unveils new Centre of Excellence

Bakery ingredients supplier AB Mauri has officially opened its new Centre of Excellence.

Kerry Group launches innovation centre

Kerry Group, the global ingredients company, has opened a new €1bn technology and innovation centre in Dublin.

New distribution facility for cake ingredients firm

Cake decoration and ingredients company Orchard Valley Foods has today opened a new 42,000sq ft distribution hub in Herefordshire.

Royals open Welsh Baking Academy

The Prince of Wales and Duchess of Cornwall officially opened a new £4m Baking Academy and Innovation Centre built by the Village Bakery at Wrexham Industrial Estate yesterday.

BIA 12 Days of Christmas: Bettys opens £1m development kitchen

Day four on the BIA treat calendar comes from The Craft Business Award winner, Bettys Craft Bakery, which spills all about its new £1m research and development centre. 

Paul UK expands beyond capital

Paul UK has opened its first site outside London, situated in Oxford city centre. 

Callebaut's Chocolate Academy
Callebaut's Chocolate Academy
The centre welcomes professionals from all around the world
  (Photo:  )

Callebaut opens new flagship Chocolate Academy centre in Belgium

Callebaut’s new Chocolate Academy centre opened in Belgium yesterday, which will now enable state-of-the-art training to up to 1,000 professionals a year.

Bakels opens “world class” baking centre

Bakels has officially opened a “world class” new baking centre at its HQ in Oxfordshire. 

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