Keyword » study

Bakers at risk from heat-related health problems

Bakers are among the professions at risk from heat-related health problems, a study has revealed.

Baking bread reduces anxiety, study finds

Baking bread reduces anxiety and increases happiness in those struggling with mental health, according to a study by the Real Bread Campaign.

People who eat white bread are no less healthy, says new study

‘Cheap’ white bread is just as good for you as whole wheat sourdough, a new study has claimed.

New Apprentice category at Tiptree World Bread Awards

The winner of the category will be named Tiptree Patisserie Trainee Baker 2017.

No crunch?… No Christmas, says Sainsbury’s

Crisps without crunch were voted the top food fail in a recent Sainsbury’s study of festive snacks… so the retailer has introduced a Crunch-o-meter.

Study says baked goods contain highest levels of salt

Baked goods are among the biggest contributors to high levels of salt consumption by US children, researchers have claimed.

Study claims salt may help cure gout

A recent study by US researchers has identified a link between a high-salt diet and lower blood levels of uric acid, a condition recognised to trigger gout, but sodium could also worsen blood pressure.

Which? study highlights ‘unhealthy’ promotion trend

Retailers are being urged to “play their part” in the fight against obesity in light of new research which shows that supermarkets carry more promotions on ‘less healthy’ food and drink.

Sugar tax reduces consumption, says survey

A new study by Newcastle University shows that a sugar tax could be effective in discouraging shoppers from buying sweet products.

Eat muffins, get thin?

Eating muffins made with safflower oil may aid weight loss and improve cardiovascular health, a new study has determined.

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