Keyword » reduced sugar

Chocolate and bakery – a recipe for success

Synergy Flavours Promotional Feature ·

Brits are a nation of chocoholics, with quality products increasingly in demand. Natalie Drake, Category Manager, Synergy Flavours, illustrates how bakers can capitalise on this trend and keep consumers coming back for more.

Südzucker and DouxMatok to market 'breakthrough' sugar reduction system

Sugar supplier Südzucker has formed a partnership to market a system claimed to reduce the sugar content in products by up to 40%

Kara reduces sugar in Tulip muffin range

Kara, Finsbury Food Group’s foodservice brand, has redeveloped its Tulip muffin range with less sugar.

Waitrose’s step-by-step guide to reducing sugar

Pressure on bakery manufacturers and retailers to reduce the sugar content of their goods has been renewed after the food and drink industry fell short of government targets.

Mr Kipling launches reduced-sugar cake slices

Premier Foods is rolling out a three-strong range of reduced-sugar cake slices under the Mr Kipling brand.

Europeans are decreasing their sugar intake, says study

The majority of consumers in key European markets are cutting back on their consumption of sugar, new research from Mintel has revealed.

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