Keyword » gluten free

Handmade Cake Company creates first ambient range

Wholesale cake manufacturer The Handmade Cake Company has created its first-ever ambient range, which comprises a trio of individually-wrapped products.

Gluten-free bread part of Pret’s biggest menu change

Pret A Manger has unveiled 20 new menu items, marking the biggest change in its 33-year history.

Dawn Foods expands range of gluten-free ingredients

Dawn Foods has improved and expanded its range of gluten-free ingredients to meet increased demand for free-from bakery.

Honeybuns extends vegan cake offering

Free-from bakery Honeybuns is to add three new variants to its vegan cake range next month, bringing the total number to five.

Livia’s reveals new look and vegan dipping cookies

Free from brand Livia’s, formerly known as Livia’s Kitchen, has unveiled a range of vegan dipping cookies called Dunx.

Genius adds Bread Crisps to ‘Good for the Gut’ range

Genius Gluten Free has added Bread Crisps to its ‘Good for the Gut’ range, which is suitable for vegans, vegetarians and coeliacs.

L-r: Craig Higgins, Robin Jones and Emma Thomas from Village Bakery
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Village Bakery secures Spar supply deal

Wrexham-based Village Bakery has struck a deal to supply Spar stores in north Wales with its gluten-free range.

Asda adds 100 lines to free-from range

A llama biscuit-making kit, mini brioches and tea cakes feature among the 100 new lines that have gone on sale as part of Asda’s Free From range.

Crowdfunding helps gluten-free bakery plan second site

A gluten-free Edinburgh bakery plans to open a second store within the next year following a successful crowdfunding push that has raised more than £30,000.

Newly Weds Foods opens gluten-free facility

Global ingredients supplier Newly Weds Foods has opened a dedicated gluten-free plant.

White Rabbit gains Ocado listings for gluten-free pizza

Oxford-based brand The White Rabbit Pizza Co has gained listings for its range of five gluten-free pizzas with online retailer Ocado.

Prewett’s rolls out bite-sized gluten-free cookies

Northumbrian Fine Foods-owned Prewett’s has expanded its ‘Minis’ range to include cookies.

Bakery highlights from Asda spring/summer range

Asda has unveiled its 2018 spring/summer range, which includes a Dragon Cake, S’mores Mallow Cake and wood-fired pizzas.

Morrisons rolls out gluten-free in-store bakery bread

Morrisons has rolled out gluten-free bread into its in-store bakeries.

Bahlsen launches free-from kids’ biscuits

Biscuit company Bahlsen is rolling out a free-from version of its children’s Zoo biscuits.

Mrs Crimble’s launches macaroon snack bar

Gluten-free brand Mrs Crimble’s has extended its choc macaroon range with a snack bar.

Bakery retail NPD 2017: our top ten picks

It’s been a busy year for bakery in the NPD department, with a raft of interesting, innovative and, in some cases, unusual products hitting supermarket shelves.

Prewett’s expands gluten-free range with biscuit bar

Gluten-free brand Prewett’s has expanded its range with a chocolate-coated and caramel biscuit bar. 

Rhythm108 gains Costa listings for vegan biscuits

Rhythm108 has secured listings for its gluten-free, vegan Ooh-La-La biscuit range with Costa Coffee. 

Nairn’s adds gluten-free Crunchy Biscuit Breaks to range

Nairn’s has expanded its gluten-free range with Chunky Biscuit Breaks.

Mrs Crimble’s launches first sharing tub

Gluten-free brand Mrs Crimble’s is rolling out its first sharing tub – a 12-portion pack of Choc Macaroons.

Aldi unveils ‘low priced’ gluten-free range

Aldi has ramped up its activity in the free-from market with a limited-edition range of gluten-free products.

Warburtons unveils gluten-free Tiger Bloomer

Newburn Bakehouse by Warburtons has claimed a first for the gluten-free market with the launch of its Tiger Artisan Bloomer.

Gluten Freevolution campaign launched by Coeliac UK

The Gluten Freevolution campaign is a bid to further grow the range of safe gluten-free food when eating outside of the home.

Doves Farm rebrands free-from line after £3m investment

The free-from range from Hungerford-based Doves Farm has been rebranded under the name Freee.

Genius launches Breakfast Bakes in three variants

Gluten-free bakery brand Genius has unveiled a soft breakfast biscuit that it claims is a first for UK free-from aisles.

Should the NHS be paying £25m for gluten-free food?

Medical experts have been fiercely debating the £25m the NHS spends on prescription gluten-free food for coeliacs.

New gluten-free trade association formed

New trade body the Gluten Free Industry Association (GFIA) has been created in response to soaring sales of gluten-free food.

Campden BRI to hold gluten-free conference

Food and drink advisory service Campden BRI will hold a conference on 16-17 March 2017 for the food manufacturing sector on the development of gluten-free bakery products.

New gluten-free wheat?

Gluten-free might not have to mean wheat-free, according to a new report, with new wheat crops being developed as an alternative to a gluten-free diet. 

Honeybuns expands New Generation cake range

Gluten-free bakery Honeybuns has expanded its New Generation cake range with two new flavours – Oaty Coconut bar and Oaty Apricot bar.

Prewett’s scoops new product awards

Gluten-free brand Prewett’s has scooped both winner and highly commended gongs in The Grocer New Product Award 2016.

Matthew Walker moves into gluten-free market

Christmas pudding manufacturer Matthew Walker has launched a brand new gluten-free sponge pudding range that is available in two variants.

Mrs Crimble’s launches gluten-free home baking mixes

The Hampshire-based gluten-free bakery Mrs Crimbles has released a new range of home baking mixes.

Genius Gluten Free appoints new CEO

Gluten-free bakery brand Genius has announced Jeremy Bradley as the company’s new CEO. He will succeed Roz Cuschieri from the 16 October.

Moditions bakery secures Asda contract

The Ballymena-based Moditions bakery will be supplying its gluten-free ranges to Asda stores across Northern Ireland, the company has announced.

Coeliac UK introduces new gluten-free app

Charity Coeliac UK has launched a new mobile app named Gluten-free food checker, designed to help those on a gluten-free diet find food while shopping.

Planet Organic brings out gluten-free vegan sliced bread line

Speciality health retailer Planet Organic has announced its new addition to the free-from bakery department: an organic, gluten-free, vegan, soy- and nut-free range of bread from Good Grain Bakery.

Genius announces new CSR partnership

The number one gluten-free bakery brand in Britain, Genius Gluten Free, has announced a new CSR partnership with social enterprise Allergy Adventures, to educate schoolchildren about food allergies and intolerances.

Genius produces the first gluten-free toastie loaf

Free-from bakery, Genius has expanded its bread range by bringing out the first gluten-free toastie loaf – Genius Toastie.

Family bakery launches exclusive gluten-free Cornish pasty

Helston-based company The Good Food Bakery has launched what it claims is the world’s first gluten-free Cornish pasty after taking four years to develop the product.

Baker takes steps to counter Brexit effect

Britain’s only organic gluten-free bakery is looking to expand into Europe in a bid to combat escalating costs caused by Brexit.

Cupcakes and Shhht to take part in a relaunched street food market

Gluten-free and vegan bakery Cupcakes and Shhht will be attending London’s street food scene, KERB Camden Market, which will officially open to the public on Friday 12 August.

Genius scoops Fast Track 100 award

Bakery brand Genius Gluten Free has scooped the Ones to Watch award at the 19th annual Sunday Times Virgin Fast Track 100 awards.

Hobbs House Bakery creates gluten-free GiFt

Gloucestershire-based Hobbs House Bakery has given a name to its first gluten-free loaf, following a lengthy process to create a product suitable for coeliacs.

Gluten-free bakery opens new branch

Gluten-free bakery Beyond Bread has expanded into a second branch that will be located in Islington, London.

Pidy produces gluten-free pastry tartelettes

Belgian family food business Pidy has devised a new range of gluten-free pastry tartelettes.

Mrs Crimbles bought by Wessanen

The Hampshire-based gluten-free bakery Mrs Crimbles has been bought for an undisclosed sum by Dutch organic and natural food company Wessanen.

New gluten-free protein flapjacks

Leicester-based MBM Enterprises, trading as Blackfriars Bakery, has launched Lumberjack flapjack bars, which are gluten-free and high in protein.

Greggs to extend healthy range

High street bakery chain Greggs has said it plans to increase the number of healthy options it offers, including a gluten-free range.

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