Keyword » italy

Italian study tour hailed a success

A recent five-day study tour organised by Brook Food Processing Equipment in association with Scottish Bakers took 10 bakers to Italy to see local bakers and manufacturers.

Olive oil
Olive oil prices are still rising
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Olive oil prices jump 10%

Extra virgin olive oil prices are up almost 10%, with little sign of the sourcing situation improving.

Vandemoortele buys Italian bakery products firm

European frozen bakery producer Vandemoortele has acquired Lanterna-Agritech (LAG), a producer of frozen focaccia and bread in Italy.

The UK Bakery Team with Zeelandia MD David Amos.(l to r David Mizon, David Amos, Mikael Jahan, Craig Machin
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UK bakery team named for Sigep competition

A bakery trio have today (20 January) represented the UK at this year’s competition for the Sigep Bread in the City held at Rimini in Italy.

The system ranks levels of fats, sugar and salt on a scale of green to red
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Italy fights against labelling system

Italy has won a ruling from the European Commission that the traffic light system is overly ‘simplistic.’

Italy complains about “traffic light” food labelling

Italy has complained over the UK’s use of voluntary colour-coded food labels, claiming the system is discriminatory.

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