Keyword » gluten-free

Yorkshire-born baker launches new business

A Yorkshire-born baker has launched a range of dairy- and gluten-free Rocky Road cake bars that are now available across the UK.

Sprouted Genius crackers hit foodservice

Tapping into growing demand for products using ancient grains, cracker brand Sprouted Genius has created tubs for foodservice.

Flower & White targets snacking with meringue bar

Shropshire-based Flower & White has launched a duo of Meringue Bars in raspberry and chocolate.

Coeliac UK rolls out gluten-free recipe calendar

Coeliac UK has launched a gluten-free recipe calendar as part of the company’s 50th anniversary.

EHL launches new gluten-free ingredients range

Food ingredients supplier EHL Ingredients has unveiled a new 20-strong range of gluten-free ingredients for bakers to add to formulations and recipes.

Schär launches seven new products into UK supermarkets

Gluten-free brand Schär has unveiled seven new products including gluten-free flour and gluten-free waffles, which will be rolled out into UK supermarkets.

Revealed: Baked products gluten-free shoppers miss the most

A crusty French stick is the product most missed by gluten-free shoppers, according to a new survey.

Good Grain Bakery secures listing at Ocado and Abel & Cole

London-based Good Grain Bakery has been listed by Ocado and organic delivery company Abel & Cole.

Bite UK set to launch Pure Bite baked snack clusters range

Snacks supplier Bite UK is set to debut its Pure Bite baked snack clusters range to the UK.

Wellaby’s Simple Bakes listed at Waitrose and Ocado

Wellaby’s Simple Bakes – the gluten-free vegan snack brand that launched earlier this year – has achieved listings in Waitrose stores and on Ocado.

Battle Oats extends plant-based protein cookie range

Hull-based nutrition brand Battle Oats has added the Lemon Drizzle protein cookie to its range.

Nairn’s adds Super Seeded Oatcakes to gluten-free range

Nairn’s has extended its gluten-free oatcake range with the addition of Super Seeded Oatcakes.

Helen’s Gluten Free Baking Mixes secure Waitrose listing

Free-from brand Helen’s has secured a listing at Waitrose for its four-strong range of Gluten Free Baking Mixes.

Lola’s Cupcakes launches first bakery in West Hampstead

Lola’s Cupcakes’ has opened its first bakery site - Lola's Bakery - in West Hampstead, London, which will begin operating from today (13 July 2017).

Mrs Crimble’s cake bars to launch in over 1,500 new stores

Wessanen UK-owned gluten-free brand Mrs Crimble’s claims to be the first to launch free-from cake bars into the food-to-go section of convenience outlets.

Warburtons unveils gluten-free Tiger Bloomer

Newburn Bakehouse by Warburtons has claimed a first for the gluten-free market with the launch of its Tiger Artisan Bloomer.

Premier Foods FY results: ‘challenging’ year brings £12m profits slump

Full-year profits at Mr Kipling owner Premier Foods have fallen by almost 10% in what the company described as a challenging year.

Genius teams up with Edinburgh university

Gluten-free brand Genius will collaborate with Queen Margaret University (QMU) in Edinburgh to develop new products.

Gluten Freevolution campaign launched by Coeliac UK

The Gluten Freevolution campaign is a bid to further grow the range of safe gluten-free food when eating outside of the home.

Doves Farm rebrands free-from line after £3m investment

The free-from range from Hungerford-based Doves Farm has been rebranded under the name Freee.

Rising free-from trend drives 74% turnover jump for gluten-free brand

Gluten-free brand Too Good To Be Gluten Free has reported a 74% increase in turnover in the last financial year.

Raynor Foods launches 10 new products

Wholesale sandwich supplier Raynor Foods has unveiled 10 new products.

Prewett’s launches White Chocolate & Cranberry Cookies

Northumbrian Fine Foods-owned Prewett’s has extended its Gorgeously Gluten Free range with the launch of White Chocolate & Cranberry Cookies.

Honeyrose rebrands and goes gluten-free

London-based craft bakery Honeyrose has rebranded and become totally organic and gluten-free.

RGF's Renshaw academy

Real Good Food acquires majority stake in snack bar firm Brighter Foods

Renshaw and Haydens owner Real Good Food has acquired a majority share in snack bar manufacturer Brighter Foods.

Too Good To Be Gluten Free invests £700k in promotional campaign

Gluten-free brand Too Good To Be Gluten Free has invested £700k in a new promotional campaign that will begin in April 2017.

Genius launches Breakfast Bakes in three variants

Gluten-free bakery brand Genius has unveiled a soft breakfast biscuit that it claims is a first for UK free-from aisles.

New cake bars from Mrs Crimble’s

Gluten-free brand Mrs Crimble’s is to launch three new cake bars in supermarkets from April.

Gluten-free bakery expands and rebrands

Primal Joy, which makes all-natural, gluten-free snacks and granolas, has unveiled a new look and improved packaging as part of its continued expansion. 

Should the NHS be paying £25m for gluten-free food?

Medical experts have been fiercely debating the £25m the NHS spends on prescription gluten-free food for coeliacs.

New gluten-free trade association formed

New trade body the Gluten Free Industry Association (GFIA) has been created in response to soaring sales of gluten-free food.

New gluten-free pie from Pieminister

Pieminister has extended its gluten-free line-up with The Gluten Free Ranger made with free-range British chicken and ham with leeks & thyme.

Brits spending more on free-from products than sparkling wine

Free-from food and drink has been one of the fastest-growing categories in UK supermarkets this year, according to research by analysts Nielsen.

Campden BRI to hold gluten-free conference

Food and drink advisory service Campden BRI will hold a conference on 16-17 March 2017 for the food manufacturing sector on the development of gluten-free bakery products.

New gluten-free wheat?

Gluten-free might not have to mean wheat-free, according to a new report, with new wheat crops being developed as an alternative to a gluten-free diet. 

Northumbrian Fine Foods increases bakes by 30%

Prewett’s brand owner Northumbrian Fine Foods has increased its baked output by almost a third following a £1.2m investment.

Bells of Lazonby extends ‘We Love Cake’ range

Gluten-free bakery Bells of Lazonby has added two new gluten-free products to its ‘We Love Cake’ range.

Udi’s owner Boulder Brands quits UK gluten-free market

Boulder Brands – owner of the Udi’s gluten-free brand – has pulled out of the UK market.

Quarter of British population opt for free-from products

More than a quarter of the British population purchase free-from products as a lifestyle choice, according to research by Harris Interactive.

Schär launches NPD to bread portfolio

UK gluten-free brand Schär has added the new Wholesome Vitality Loaf to its gluten-free bread range.

First gluten- and rice-free flour blend

Gluten-free baker Free From Fairy has launched the first ever gluten- and rice-free wholegrain flour blend – available exclusively from Honest Eats.

Baker & Spice launches first gluten-free range

Patisserie Holdings-owned Baker & Spice will launch its own gluten-free range this week, and has grand expansion plans.

New Hovis Sunflower & Pumpkin Seed loaf

Hovis’ special-edition loaf, which launches this month, has a seeded dough for extra crunch, is a source of protein and is rich in fibre. 

Genius Foods
Genius Foods has launched new recipes with 'flash' packaging
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Genius adapts gluten-free recipes

Genius Foods, the gluten-free brand, is hoping to “change the face” of the UK gluten-free bread market following changes to its recipes. 

Arla
Arla claims milk protein could spell the end for below par gluten-free products
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Arla calls time on dry gluten-free bakery products

Arla Foods Ingredients says it has developed a protein that will solve the texture problems associated with gluten-free baking. 

Genius
Genius has taken "corrective actions" following its June Bathgate bakery gluten contamination
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Genius takes 'actions' after contamination

The Food Standards Agency (FSA) has said “corrective actions” have been undertaken by gluten-free brand Genius following its product contamination crisis in June this year. 

Dean Arbel and Tom Thexton are growing their supply of gluten-free bread to restaurants
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The Bread Factory strikes gluten-free partnership

The Bread Factory has partnered with Wild Thexton to up its gluten-free offering, as it opens its new 30,000sq ft bakery.

Genius
Genius social media hit hard over contaminated products fall-out
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Genius faces consumer backlash on social media

‘Gluten-free’ brand Genius is facing the backlash as consumers say their piece following the recall of 25 products made at its Bathgate bakery. 

Genius crumpets
Genius crumpets are one of the items recalled following gluten contamination
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Genius 'gluten-free' products recalled by supermarkets

A number of Genius-branded and own-label gluten-free products have been recalled after it was found they are contaminated with gluten. 

Genius
Genius steak pie
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Genius boosts frozen gluten-free range

Bakery brand Genius Gluten Free has “significantly increased” the distribution of its frozen range with the launch of five skus into Tesco and Morrisons. 

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