Keyword » starches

Sensory profiling includes full-sugar and reduced-sugar biscuits

Looking to reduce sugar in baked goods? Here's how

Synergy Flavours Promotional Feature ·

Rosa Sullivan, Flavour Research Manager at Synergy Flavours, looks at the challenges posed by reducing sugar in baked goods and the innovation that can be brought to solving the problems.

ADM completes acquisition of Chamtor

Food ingredients manufacturer Archer Daniels Midland Company (ADM) has completed the acquisition of French producer of wheat-based sweeteners and starches Chamtor.

New clean-label flours and starches developed with bakers in mind

Ingredients supplier Kröner-Stärke (KS) has developed a range of pre-gelatinised flours and starches for the bakery market, which it claims will give professional bread makers the edge on their competition.

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