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FDF sees fall in pre-Brexit business confidence

Business confidence among British food and drink manufacturers has plummeted ahead of Brexit, latest research from the Food and Drink Federation has revealed.

No-deal Brexit is ‘grisly prospect’, warns FDF

The Food & Drink Federation has said government advice for businesses on a no-deal Brexit will have frightened many small and medium food businesses.

10 steps to ‘best Brexit outcome’ for food industry

Food industry groups including the Federation of Bakers and the National Association of British and Irish Flour Millers have set out 10 Brexit negotiation priorities to protect the food and farming sector.

Tackling industry skills shortage ‘never more urgent’, warns FDF

More support is needed from government to tackle the skills shortage in the food and drink industry, a new report by the Food & Drink Federation has urged.

Hung parliament: the industry reacts

A hung parliament following the UK general election has led to more uncertainty for the baking industry.

Bread and cake exports up 10% as wheat and barley fall

Growth in overseas sales of bread and cakes have contributed to UK food and drink exports rising to record levels.

Sugar reduction targets: the industry reacts

Specific sugar reduction targets have been published by Public Health England today (30 March). But what does this mean for bakers?

FDF unveils membership scheme for small businesses

The Food and Drink Federation has launched a new membership option for small businesses.

UK food and drink exports exceeds £20bn

Exports of baked goods including bread rose 11.3% year on year to £117.6m in 2016, according to new figures from the Food & Drink Federation (FDF).

Industry responds to PM’s plans to leave single market

Following Theresa May’s announcement that the UK is set to leave the single market, the industry has reacted to the news that could affect their businesses.

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