Keyword » cream

Bakers, it's time to stir up your hot chocolate!

Ferrero Foodservice Promotional Feature ·

Hot chocolate might be viewed as a seasonal drink, but independent research shows it’s the second most popular hot beverage to buy out of home – beating tea!1 Here, Zareen Deboo, Foodservice Channel Operators Manager, Ferrero UK & Ireland, shows you how to make the most of your hot chocolate offering all year round.

Arla brings out clean-label line

Cake topping is among a new range of clean-label, dairy-based solutions for the food-service sector launched by Denmark-based firm Arla Foods Ingredients.

Latest sandwich trends sweep across Instagram

The macaron ice cream sandwich is the latest sandwich trend that has received a large amount of publicity from social media site, Instagram.

New patisserie lines for Coup de Pates

Foodservice supplier Coup de Pates unveiled two new patisserie lines at the Taste of London food festival.

New ice cream Crone from Dum Dum Doughnuts

New to the market, the Crone is an ice cream cone made using Camden-based Dum Dum Doughnut’s baked croissant doughnut dough. 

Tesco sold 4.5m more cream cakes in 2015

Shoppers at supermarket chain Tesco bought 4.5m more luxury cream cakes in 2015 than the year before.

Paul launches summer éclair collection

London-based high street bakery and patisserie, Paul, is to launch a new éclair range next month called Eclectic Éclairs: The Summer Collection.

Aryzta to launch strawberry and cream muffin

Aryzta Food Solutions is to launch a limited-edition strawberry and cream muffin.

Waverley Bakery bought for £5.2m

Scottish ice-cream cone and wafer maker Waverley Bakery has been bought by Nordic business Orkla Food Ingredients (OFI).

Jacob’s announces new £15m advertising campaign

The United Biscuits (UB) brand’s new ad features Mini Cheddars and Cream Crackers singing and dancing

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