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Warburtons to host four-course ‘Bagel Bonanza’
Warburtons is to host a four-course bagel-themed dining experience in London on 7 June.
Konditor & Cook rebrands to focus on cake heritage
Konditor & Cook is rebranding to Konditor as it celebrates 25 years in business.
Pophams Bakery to expand with second site in Hackney
Pophams Bakery is set to open its second store, on Richmond Road, Hackney.
Lyle’s restaurateurs to open Flor bakery and wine bar
London restaurateurs James Lowe and John Ogier are to open a new wine bar, bakery and restaurant concept at Borough Market.
Doughnut Time unveils two more London sites
Doughnut Time is continuing its expansion across the capital with two new stores.
Crosstown Doughnuts to open store in Fenchurch
Crosstown Doughnuts is to open a new site in London’s Fenchurch.
Peggy Porschen opens flagship parlour in Chelsea
Cake parlour brand Peggy Porschen has opened its new flagship store on King’s Road, London.
Sourdough pizzeria Franco Manca joins Uber Eats
Uber Eats has announced that Franco Manca will now be available to order on the app.
Vegan eatery By Chloe launches afternoon tea
Vegan eatery By Chloe is to launch an afternoon tea at its two London locations.
Gail's unveils Brighton store and Kew Gardens biscuit
Gail’s Bakery is gearing up to open its 49th store this month.
Prada pastry shop Marchesi 1824 to open first UK site
Prada Group-owned pastry shop Marchesi 1824 is to open a store in London’s Mayfair this year.
Dusty Knuckle to open dedicated bakery school
Dalston-based The Dusty Knuckle Bakery is to open a dedicated bakery school next month.
New London food hub to feature mill and bakery
A regeneration project in London’s Elephant & Castle, designed to highlight sustainable food, is to feature an on-site mill and bakery.
Vegan bakery Nora and Nama opens in Camden
Nora and Nama Vegan Bakery & Deli has opened at Camden Market.
Cutter & Squidge to open second London site
Sister-owned bakery Cutter & Squidge is to open a second site in London next month.
Crosstown Doughnuts opens Hammersmith kiosk
Crosstown Doughnuts has opened a new store inside Hammersmith’s Broadway Shopping Centre.
Eco-friendly bakery Söderberg to open in Soho
Swedish artisan bakery Söderberg is to open its first London-based café on Berwick Street, Soho.
AOK Kitchen & Bakery to open in Marylebone
A new bakery and restaurant is to open its doors in London’s Marylebone this February.
Greggs opens at two more London stations
Greggs has opened stores at London Bridge and Cannon Street train stations.
Ole & Steen opens flagship store in London’s West End
Danish bakery Ole & Steen has opened a flagship store on Charing Cross Road, London.
Bakers team up with Beer52 for exclusive craft brews
London eateries, including bakery Lily Vanilli and Cantonese bun restaurant Bun House, have collaborated with craft beer company Beer52 to launch an exclusive range of brews.
Fortnum & Mason adds tea-infused ‘fancies’ range
Fortnum & Mason has launched two new ranges of fancies, including one infused with its own teas.
Miami restaurant Buns & Buns to open in London
Bread-centric restaurant Buns & Buns is to open in London’s Covent Garden Market this Thursday (15 November).
Bun House to open second site in London's Chinatown
Chinese street café Bun House is to open its second site in the heart of London’s Chinatown.
Pump Street Bakery to open London pop-up shop
Suffolk-based Pump Street Bakery and Pump Street Chocolate are to return to London for their second pop-up shop.
Tate & Lyle to display 15-tier cake at King’s Cross
Tate & Lyle will unveil a 15-tier cake at London’s King’s Cross on Thursday (8 November) to celebrate its 140th anniversary.
Peggy Porschen to add London flagship in 2019
Cake designer Peggy Porschen is set to unveil a flagship store in the capital next year.
Peyton and Byrne saved from administration
Artisan bakery and café chain Peyton and Byrne Bakeries has been rescued from administration.
National Bakery School students visit Synergy HQ
Synergy Flavours welcomed staff and students from the National Bakery School (NBS) to its High Wycombe headquarters this week.
Bea’s of Bloomsbury marks anniversary with modern look and new flagship store
Bea’s of Bloomsbury is marking its 10th anniversary with an updated look, modernised menu and the opening of its new flagship store.
London restaurateurs to open bakery restaurant
A bakery/restaurant hybrid is to be opened by restaurateurs Jeremie Cometto-Lingenheim and David Gingell next month.
St John Bakery to open first permanent site in London
St John Bakery is to open a permanent site in London’s Seven Dials following the success of two pop-up ventures.
London venues triumph in Afternoon Tea Awards
A five-star hotel, a science-inspired afternoon tea and a children’s afternoon tea were among the winners at the Afternoon Tea Awards 2018.
Food artist constructs BFG from Mr Kipling cakes
A food artist has constructed a giant sculpture of Roald Dahl’s beloved character, The BFG, entirely from Mr Kipling cakes.
Gail’s Bakery opens site in Muswell Hill
Gail’s Bakery has today (19 July) opened a new shop in Muswell Hill, London, serving freshly baked loaves, cakes and lunches.
Turkish pizza business to open second site in London
A London-based Turkish pizza restaurant is to launch a second site in the capital next month.
Hovis fights emissions with all-electric lorries
Hovis has introduced electric vehicles to its fleet in a move that would help prepare the “business for a lower carbon future”, according to Nish Kankiwala, CEO of Hovis.
Hummingbird Bakery marks Deliveroo milestone with cupcake giveaway
Hummingbird Bakery will bake 5,000 cupcakes that will be distributed by Deliveroo across London to mark the online delivery service's fifth anniversary.
Konditor & Cook unveils Cake Hole and spring range
Konditor & Cook has unveiled its revamped Cornwall Road site, which has been renamed the Cake Hole following a total overhaul.
St John Bakery opens pop-up at Old Street Station
St John Bakery has opened a temporary site at Old Street station in London.
US sandwich chain Which Wich set to make UK debut
American sandwich brand Which Wich is set to open its first site in the UK at the St Giles Plaza in London.
Line-up announced for Great Sausage Roll Off competition
The Great Sausage Roll Off competition has confirmed its chef line-up for this year’s event.
New initiatives and passenger numbers drive SSP UK growth
Group revenue at Starbucks and Upper Crust travel sites operator SSP grew 13.5% in the last quarter of 2017.
Butterscotch Bakery’s new afternoon tea site
London-based Butterscotch Bakery is to open its second site in Marylebone, London, specialising in afternoon tea.
Paul UK raises over £13k for food charity campaign
Paul UK has raised £13,280 for The Felix Project’s ‘Help a Hungry Child’ campaign from sales of its breads.
Ole & Steen Bakery, Victoria Nova: A slice of Danish in London
The fifth Ole & Steen Bakery to open in London since the brand made its UK debut a year ago is located on the doorstep of one of Britain’s busiest railway stations.
Pladis names Jonny Jacobs as strategy director
McVitie’s owner Pladis has appointed Jonny Jacobs as its strategy director for its UK and Ireland division.
Hummingbird Bakery to debut vegan baked goods
Hummingbird Bakery is set to roll out its first vegan lines following high customer demand.
Bread Ahead set to open third site
Bread Ahead is to open a new bakery and café in Soho, London, next year.
Subway set to trial home delivery
Subway has announced it will trial a home delivery service in London from next year.
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