Keyword » speciality breads

Speciality Breads delists lines to go 100% nut-free

Speciality Breads has made its two bakeries and entire product portfolio 100% nut-free.

Speciality Breads unveils registered vegan range

Speciality Breads has unveiled a 60-strong range of vegan breads, registered by The Vegan Society.  

Speciality Breads Launches duo of Southern-Style Grillhouse Burger Buns

Speciality Breads has said it is helping the nation’s burger purveyors stay ahead of the latest trends with the launch of its duo of southern-style Grillhouse Burger Buns.

Speciality Breads expands frozen dough range with ciabatta trio

Margate-based Speciality Breads has developed its frozen dough range to include a trio of ciabatta options: plain, sundried tomato and olive.

Speciality Breads urges chefs to get creative

Speciality Breads is supporting the launch of its three-strong frozen dough range with a ‘Prove it’ competition for chefs.

Ethnic Flours & Speciality Breads: Corn and the cob: Brits get a taste for US classic

Growing interest in corn-based bakery products is an opportunity to add some excitement to the market

Speciality Breads rolls out first frozen dough range

Margate-based Speciality Breads is hoping to drive “kitchen and menu creativity” with its first-ever frozen dough range.

Speciality Breads introduces Chia Seed range

Margate-based Speciality Breads has rolled out new chia seed-based rustic rolls and glazed brioches to tap into the health food trend.

Speciality Breads strengthens brioche range

Margate-based Speciality Breads has bolstered its brioche range with an edition initially targeted at the Christmas season.

Finsbury Foods set to close Grain D’Or business

Finsbury Food Group is planning to close premium baked goods business Grain D’Or, with the potential loss of 250 jobs.

Feature Synopsis: Ethnic Flours & Speciality Breads August 2017

Steamed buns such as bao are no longer the preserve of foodies and specialist ethnic retailers – Sainsbury’s now has them in its food-to-go range, a number of foodservice chains sell them, and steamed bread also made an appearance in Great British Bake Off challenge last year.

Speciality Breads secures first export deal

Kent-based Speciality Breads has signed its first export deal with Malta-based supply chain Shoprite Malta.

Speciality Breads creates scone-brioche hybrid the Scioche

Kent-based Speciality Breads has created a scone-brioche hybrid claimed to be a world first.

New Cranberry Pan Rustic Rolls from Speciality Breads

Kent-based Speciality Breads has launched a new Pan Rustic Cranberry Roll. 

Sandwich chain opens fifth UK site

American sandwich chain Quiznos has opened its fifth UK site in Maidstone, with local firm Speciality Breads’ white and brown loaves taking centre stage on the menu.

Speciality Breads rolls out local bread to new Waterstones café

Margate-based Speciality Breads has introduced its Kentish Huffkins to a new café situated in the bookshop Waterstones.

New sourdough bread sheets

Foodservice supplier Coup de Pates has launched Sourdough Bread Sheets into the UK foodservice market.

Roberts' Bakery's Mike Roberts with Erewash MP Maggie Throup
Roberts Bakery's Mike Roberts with Erewash MP Maggie Throup
  (Photo:  )

Roberts Bakery invests a further £1m in Ilkeston site

Roberts Bakery has embarked on a second major investment programme within a year at the firm’s Ilkeston site.

L to r: Simon Cannell and Peter Millen
L to r: Simon Cannell and Peter Millen
  (Photo:  )

New MD for Speciality Breads

Margate-based Speciality Breads has appointed Simon Cannell as the firm’s new managing director, following the announcement that current MD Peter Millen will retire later this year.

Speciality breads all aboard on P&O ferries

Margate-based wholesale bakery Speciality Breads’ pepper brioche roll has become the bread of choice for P&O Ferries’ new steak burger.

Speciality Breads shortlisted

Margate’s Speciality Breads is one of 16 shortlisted companies for the overall Responsible Business Champion award. 

New launch for Speciality Breads

Speciality Breads, the Margate-based wholesale bakery, has launched a new malted ciapanini.

Speciality Breads nominated for award

Speciality Breads, the Margate-based wholesale bakery, has been nominated as a Responsible Business Champion of north and south Thanet.

New roll for Speciality Breads

Speciality Breads, the Margate-based wholesale bakery, has added to its growing selection of artisan rolls with a new sourdough & onion roll.

Managing director of Speciality Breads Peter Millen
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Speciality Breads to open new £3m bakery

Speciality Breads, the Margate-based wholesale bakery, is to open a new £3m bakery as it revealed it is seeing 30% year-on-year growth and is nearing a £6m turnover.

Olive oil shortage threat

Soaring olive oil prices and the looming threat of shortages caused by poor harvests in Italy and Spain could force speciality bread bakers to increase prices.

 3.4% rise in the bread market
On the rise:
A 10.9% growth is expected to be made between now and 2018
  (Photo:  )

Bread market to grow 10.9% despite overall decline

The UK retail market for bread and bakery products grew by 3.4% in 2013 despite continued decline in bread consumption and volume sales.

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