Keyword » mintel

golden syrup flapjack

Go beyond the free-from claim to satisfy customers

Brynmor Promotional Feature ·

Welsh company Brynmor looks at how offering functionality beyond the free-from claim could fill a clear gap in the gluten-free snacking market

Two in five Brits now buy lunch at least once a week

The number of Brits buying lunch at least once a week has risen to 40%, up from 35% in 2016.

Stevia use in global bakery NPD rises 15%

Global launches of baked goods made with stevia increased 15% in the second quarter of 2017 compared to 2016, according to new research.

Packaging and Labelling: Is packaging keeping up with latest trends?

We asked a range of experts whether bakery packaging is fit for purpose as the market continually evolves. Here’s what they had to say…

Dawn Foods launches gluten-free Muffin Mixes

Dawn Foods has expanded its range of dry mixes, bases and concentrates with two gluten-free Muffin Mixes.

Pork pie sales on the rise with UK consumers

UK consumers spend more than £1bn on pies every year, according to statistics from Mintel.

Arden Fine Foods creates biscuit mug huggers

Bakery brand Arden Fine Foods has created a biscuit that is designed to attach to a coffee or tea mug.

Will these be the big food trends of 2017?

Modern versions of traditional favourites, plant-based recipes and waste reduction are expected to be major global food trends next year, according to a new study.

Coffee sales to hit over £3bn in 2016

Coffee shop's sales are expected to hit £3.14bn this year, according to new research by Mintel.

Online grocery boom worth £8.6bn last year

One in four consumers now shops for groceries online, according to a new survey by Mintel.

Miss it, miss out!

If you haven’t registered for the Insights from the Bakery Market Report webinar, you now have only just over a week to do so.

Europeans are decreasing their sugar intake, says study

The majority of consumers in key European markets are cutting back on their consumption of sugar, new research from Mintel has revealed.

Sugar
Sugar swap advice is getting through to consumers
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High-profile sugar debate moves consumers to action

As sugar swap advice continues amid the obesity crisis, Mintel has revealed that 46% of Brits have been moved to monitor their intake. 

Premier Foods Halloween range from Mr Kipling
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Consumers to spend £240m on Halloween

Consumers will spend up to £240m on Halloween in 2014, according to the latest research.

British Society of Baking
British Society of Baking annual conference 2014 coming up
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British Society of Baking gears up for 2014 autumn conference

The British Society of Baking (BSB) autumn conference 2014 will feature speeches on topical issues and challenges in the sector as well as the opportunity for delegates to network with peers. 

UK’s chocolate consumption habits revealed

Consumed one too many Easter eggs this weekend? New research has revealed that eight million British consumers eat chocolate every day.

Stevia’s value to reach £167m by 2017

The value of natural sweetener stevia is forecast to grow to £167m by 2017, according to research group Mintel.

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