Keyword » sourdough

Top bakers reveal the best bread they’ve ever eaten

Bread can be very personal. A chewy, dense sourdough with a hard crust may be perfect for some, whereas others prefer a soft granary loaf.

Embrace the grain: lessons from PX+ Festival 2019

It’s time to hop on the grain train. That was the overriding message from PX+ Festival last month.

Asda Extra Special range extended with four loaves

Asda has launched four new speciality breads into its Extra Special range of bakery products.

Paul Rhodes Bakery Mastercrafted range

Paul Rhodes Bakery adds Mastercrafted bread range

London-based Paul Rhodes Bakery has unveiled a 14-strong range of breads made with historical British grains.

Gail's new Einkorn and Whey sourdough loaf

Gail’s launches Einkorn and whey sourdough loaf

Gail’s Bakery has unveiled a new sourdough loaf made with Einkorn and whey.

Crosta & Mollica unveils duo of new pizza flavours

Italian baked goods supplier Crosta & Mollica has added two new flavours to its Pizzeria range of pizzas.

Lyle’s restaurateurs to open Flor bakery and wine bar

London restaurateurs James Lowe and John Ogier are to open a new wine bar, bakery and restaurant concept at Borough Market.

Foster’s Bakery ramps up sourdough production

Foster’s Bakery has purchased new equipment that has increased its sourdough production by 2,000 loaves per day.

The Polish Bakery secures product listings at Ocado

Family business The Polish Bakery has gained its first listing at Ocado.

Sourdough pizzeria Franco Manca joins Uber Eats

Uber Eats has announced that Franco Manca will now be available to order on the app.

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