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Top bakers reveal the best bread they’ve ever eaten

Bread can be very personal. A chewy, dense sourdough with a hard crust may be perfect for some, whereas others prefer a soft granary loaf.

Pictured L-R John Mahony, Johanna Wilton and Stefan Carey-Harrington
  (Photo: Just Desserts )

Just Desserts expands team to support rising sales

Shipley-based bakery Just Desserts has appointed three new bakers.

Cargill launches new cocoa powder for bakers

Cargill Cocoa & Chocolate has unveiled a new cocoa powder designed specifically for bakers.

Left to right: Max Stoddart and Casey Stoddart
  (Photo:  )

Buns out! Bakers strip off for charity calendar

Bakers from Glastonbury’s Burns the Bread have stripped off in the name of charity.

Budget 2018: here’s what bakers need to know

Bakeries may be left counting the cost of a proposed plastics levy and an increase in national living wage following yesterday’s Autumn Budget 2018 (29 October).

Real Bread Campaign to hold anniversary festival

The Real Bread Campaign is to hold a mini-festival featuring five leading bakers to mark its 10th anniversary.

National Doughnut Week gets underway

Bakers across the country are gearing up for National Doughnut Week which begins tomorrow (12 May).

Inspiring natural edible flower bakes for spring

Edible flower power is back in style for spring, and British Baker has rounded up examples of some of the most creative and ingenious ways bakers can use their Instagrammable floral masterpieces.

  (Photo: FACUNDO ARRIZABALAGA/EPA-EFE/REX/Shutterstock )

What bakers say about the royal wedding cake

Industry experts tell British Baker what the royal couple’s unconventional celebration cake choice could spell for future baking trends and wedding cakes.

Entries open for 2018 British Pie Awards

The British Pie Awards are seeking entries for this year’s competition.

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