Keyword » shelf

Lactic acid can extend shelf life says new study

The shelf life of bread can be increased by up to four days, with the addition of certain strains of lactic acid bacteria, according to a recent study.

Whitworths has revamped its packaging
  (Photo:  )

Whitworths revamps packaging

Fruit and nut retailer Whitworths has redesigned its packaging to capitalise on the expanding snacking and home-baking markets.

My Account

Most read

Social