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Roberts Bakery bags FDF award

Northwich-based Roberts Bakery was awarded the Good Employer accolade at the Food and Drink Federation (FDF) awards last week.

Scotland takes charge on childhood obesity challenge

Scotland is taking the challenge of tackling childhood obesity into its own hands, after the Scottish government expressed disappointment at the UK government’s childhood obesity strategy, published last week.

FSS committed to tackling obesity

Scotland’s new food authority, Food Standards Scotland (FSS), will take a hard line on tackling obesity, with suggested measures including a junk food tax and advertising bans.

Lidl unveils bakery at new store

Discounter Lidl has revealed a new state-of-the-art bakery at a new store in Penicuik, Scotland.

Norfolk bakery expands business with lucrative deals

Norfolk-based bakery Sponge Cakes has expanded its business by securing deals with sports clubs, royal palaces and attractions around the UK.

Dawn’s American Week hailed a success

The third year of Dawn Foods’ National American Sweet Bakery Week was embraced by UK bakers and deemed a success by the Evesham-based bakery ingredients supplier.

Dobuns: Bristol bakery creates new hybrid bakery product

Bristol’s Stock Exchange Bakery has combined doughnuts and sourdough cinnamon buns to create a healthier hybrid product known as dobuns.

McColl’s to buy 298 Co-op stores

Convenience store and newsagent operator McColl’s has agreed to buy 298 stores from The Co-operative Group, in a deal worth £117m.

Barclaycard reveals post-Brexit consumer data

The decision to leave the EU has not taken an effect on shoppers after Barclaycard data has shown that spending and retail sales increased during the second quarter.

Birds raises £5k to fund guide dog

Birds bakery of Derby has raised £5k to sponsor Daisy, a six-week-old puppy, through her guide dog training. 

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