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Songbird Bakery brings Greggs-inspired cakes to Newcastle

Middlesbrough-based cupcake business, Songbird Bakery has baked cake versions of Greggs’-style pasties, sandwiches and sandwich rolls for Greggs’ head office.

New gin-flavoured fudge from Cornish producers

Artisan confectioner Buttermilk, and Cornish spirits producer Southwestern Distillery, have collaborated to produce Tarquin’s Gin, pastis and vanilla -flavoured fudge.

Dr Oetker’s giant chocolate rabbit

Manchester and London both played host to a larger-than-life chocolate rabbit last week, in a marketing exercise for German ingredients company Dr Oetker.

Aunt Bessie’s launches dessert duo

A duo of frozen desserts has been launched by William Jackson Food Group (WJFG), under the Aunt Bessie’s brand.

Gluten-free brand moves into the breakfast market

Yorkshire-based brand Feel Free for Gluten Free has moved into the breakfast market with the launch of its granola cereals and granola bars. 

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