March

bakery supplier of the year

Successful partnerships between suppliers and customers are vital in driving the baking industry forward. To help encourage and recognise the strong relationships that have been built in the sector, Sainsbury's is delighted to once again sponsor Bakery Supplier of the Year.

bakery food manufacturer of the year

ADM Milling is delighted to sponsor Bakery Food Manufacturer of the Year for the seventh time. This year, we are looking for businesses that represent all corners of the food baking industry. Whether they are businesses that have grown from traditional craft bakery roots to become excellent specialist bakeries or large bakery manufacturers with a strong market presence - all are encouraged to enter.

the achievement in bakery training award

The Achievement in Bakery Training Award is open to individuals and companies that have either initiated or been involved in successful training programmes. The award is once again sponsored by Rich Products, a leading provider of premium, indulgent frozen and ambient bakery products. Entrants do not have to be a customer of Rich's to apply.

baker of the year

Matching the high standards set by least year's entrants to the Baker of the Year category will be tough, but sponsor Vandemoortele is sure that the industry's top bakers will rise to the challenge.

a celebration of talent

In these challenging times, it is more important than ever to recognise the passion and hard work of Britain's best bakers and bakery companies. Times may be tough for some, but we must not forget that there are still a huge number of highly successful people and businesses in the baking industry, producing top-quality products at affordable prices.

Lucozade stays Alert to stimulus

Sports and energy drink brand Lucozade has repackaged its latest offering, Lucozade Alert, into cans to bring it more in line with consumers' perceptions of mental stimulation drinks.

Garlic gets a snack attack

Black garlic is the latest health-giving product set to take the snacking and ingredients markets by storm. The garlic is aged and fermented in a process that turns its bitter white cloves into soft, sweet, black segments, which are completely odourless. The resulting sweet chewy pieces can be snacked on, as well as cooked, and maintain all of garlic's health benefits.

Toffee joins Craigmillar line

BakeMark UK has introduced a new Extra Moist Toffee Cake Mix to its Craigmillar cake mix portfolio.

La Pizza points to pockets

La Pizza has launched a range of Tascas - folded soft bread pockets - which can be used to create sandwiches with a difference. The manufacturer of frozen part-baked pizza bases, dough balls, tear-and-share garlic bread and speciality breads has introduced three new items: Ceasar Tasca, containing cracked pepper and an Italian cheese topping; Red Onion Tasca, containing red onion pieces; and a Plain Tasca, which can be used for a range of fillings.

ADM springs into action for flour

ADM Milling is offering a spring promotion on its Harvester flour, as well as updating its logo and marketing material. Customers will be able to purchase 13 bags of Harvester flour for the price of 12.

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