September
Welcome
to this celebration of all the award winners and finalists. A huge thank you to our sponsors who have made each award possible. Without you there would be no celebration and no drive towards raising standards. Why? Because the Baking Industry Awards make entrants take a reality check of their businesses and raise their game. Are the products right, the systems in place? Are the hygiene, quality, innovation, costings and the focus on customers all as they should be?
UK wholesale dairy prices
Unsalted butter, skimmed milk powder (SMP) and bulk cream all dipped in price from July to August, but are still up on this time last year, according to the latest report by DairyCo Datum price update.The wholesale price of unsalted butter fell £100 per tonne (p/t) to £3,500 (2010: £3,300 p/t); while SMP fell from £2,200 p/t to £2,100, (2010: £1,900 p/t).
Report
Nine out of 10 consumers expect food prices to rise in the year ahead and 29% intend to swap to discounters, new research has revealed.
In Short
Brown Batch released Allied Bakeries has revamped its Allinson brand and launched a new Brown Batch loaf, "with the taste of sourdough", to mark the occasion. The relaunch, which includes a new look and marketing campaign, aims to recapture some of the original heritage and character of the 120-year-old bread brand.
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Pecan Deluxe launches red velvet cake pieces
Cake that dispenses wine created in Nottingham
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