Events

Le Pain Quotidien launches in Dublin

Global bakery-restaurant chain Le Pain Quotidien has opened a site in Dublin’s Molesworth Street.

National Doughnut Week gets underway

Bakers across the country are gearing up for National Doughnut Week which begins tomorrow (12 May).

Bakers celebrate royal wedding with NPD

The forthcoming marriage of Prince Harry and Meghan Markle has taken the nation by storm, with a flurry of products hitting the market in time for their nuptials on 19 May.

Deadline extended for Baking Industry Awards entries!

We have given businesses and individuals one more week to enter the 2018 Baking Industry Awards.

John Gall, MD, Brownings the Bakers

Brownings the Bakers named Scottish Baker of the Year 2018

Kilmarnock business Brownings the Bakers has been crowned Scottish Baker of the Year 2018 at the annual awards ceremony hosted in Glasgow by trade association Scottish Bakers.

Just days left to enter the Baking Industry Awards!

The closing date for entries to the 2018 Baking Industry Awards is fast approaching.

BSB Golf Day to take place in Warwickshire

The British Society of Baking (BSB) is to hold its 28th annual golf day in Warwickshire on Tuesday 5 June.

What we learned at the BSB Spring Conference 2018

Bread Ahead founder Matthew Jones and Barry Callebaut’s Beverley Dunkley were among speakers at the British Society of Baking’s (BSB) Spring Conference, which took place on Wednesday 25 April.

RACA unveils Awards of Excellence pastry finalists

Young pastry chefs from Harrods and Asian patisserie specialist Yauatcha are among those to be shortlisted for the Royal Academy of Culinary Arts (RACA) annual Awards of Excellence 2018.

'Create in-store excitement with a special theme and making doughnuts to suit'

Ivor McKane channel director of National Doughnut Week sponsor CSM on the opportunity offered by the annual charity event, which takes place 12-19 May 2018. Register at nationaldoughnutweek.org

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