Retail
Soreen adds Seeds & More Loaf to morning goods line
Soreen has launched a malt loaf filled with cranberries, pumpkin seeds and sunflower seeds.
Warburtons expands range with full-sized bagels
Warburtons has expanded its range of sandwich alternatives with a duo of pre-sliced bagels.
Tesco launches meat- and dairy-free sausage roll
Tesco is to launch a meat- and dairy-free sausage roll at its in-store bakeries — but has stopped short of calling it vegan.
Easter NPD 2019: chocolate pizza to bunny doughnuts
As most of the nation gears up for a four-day weekend and chocolate overload, bakers are busy whipping up delectable treats for the occasion.
Subway launches first-ever vegan sandwich
Subway has expanded its menu with its first-ever vegan sub and salad, which are available nationwide from today (17 April).
Doughnut Time creates Cadbury Creme Egg café
Doughnut Time has partnered with Cadbury for a world-first Cadbury Creme Egg Doughnut Café.
Warburtons adds premium product to fruit loaf range
Warburtons has added a premium 400g loaf to its fruit loaf range.
Ginsters enters frozen aisle with classic pasties
Cornish pasty producer Ginsters is to launch a bake-from-frozen range with two classic flavours.
Wall’s expands Thins range with Chicken & Chorizo
Wall’s Pastry has added a new flavour to its Thins product line-up.
Easter 2019: Bakers unveil seasonal offerings
As Easter approaches, bakers nationwide have begun rolling out egg-citing seasonal NPD.
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