Retail

The 2016 FreeFrom Awards Shortlist

Celebrating the best in gluten-free, dairy-free, nut-free and all free-from foods, the 2016 shortlist is out now. British Baker picks out the bakery highlights.

Tower Bakery wins £10,000 in Dawn competition

Perthshire-based Tower Bakery has won £10,000 worth of bakery equipment, in a competition run by Dawn Foods, in conjunction with Mono Equipment.

Real Good Food acquires Chantilly for £1.75M

Frozen desserts supplier Chantilly Patisserie will be run as a trading division of Haydens Bakery, a wholly owned subsidiary of Real Good Food (RGF). 

Feel Free for Gluten Free launches in Morrisons

Food brand Feel Free For Gluten Free (FFFGF), is adding to its retail stockists with five new listings in Morrisons.

Welsh Hills secures Morrisons contract

South Wales-based Welsh Hills Bakery has secured a contract with supermarket giant Morrisons to supply its gluten- and dairy-free products. 

Registration opens for National Doughnut Week

National Doughnut Week will celebrate its 25th anniversary from 7-14 May.

United Biscuits’ new launches

United Biscuits (UB) will launch McVitie’s Digestive Nibbles, in what the company described as its “biggest new product development” for 2016.

Grocery market grows, with further success for discounters

The latest grocery share figures from Kantar Worldpanel showed the British grocery market returning to slow growth, after a disappointing Christmas period.

Sheffield bakery secures grant and expands fleet

The Depot Bakery has secured an Inmotion! grant and added an electric vehicle to its fleet.

Reducing reoffending with bread

The Freedom Bakery is a new Glasgow-based social enterprise that gives training and employment to recently released ex-offenders.

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