Retail

The Vegan Cakery founder Michelle Orme
  (Photo:  )

Vegan bakery scoops award

Leicestershire-based The Vegan Cakery has won a prestigious award at the Vegfest UK Festival.

LPQ upgrades EPoS

Artisanal bakery-chain Le Pain Quotidien is in the final stages of upgrading its EPoS system across its 25 London locations.

EAT appoints new chairman

John Derkach has been appointed chairman of on-the-go food outlet EAT.

Irwin's Howell's House brand is being revamped
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Irwin’s revamps Howell’s Handmade range

Northern Ireland-based Irwin’s Bakery is to revamp its Howell’s Handmade range, changing the name and adding eight new product lines.

  (Photo: Photograph by Maz McEwan, courtesy of Crosstown Doughnuts )

Street artist helps launch autumnal artisan doughnuts

London-based coffee and artisan doughnut chain Crosstown Doughnuts launched its autumn range with a bang, with help from street artist Nathan Bowen.

Costa Coffee ordered to improve hygiene

Costa Coffee has received a string of damning reports from recent hygiene inspections, making it the major high street coffee chain with the most stores rated less than satisfactory.

Krazi Baker releases first packaged product

Mark Douglas, founder of Northern Irish bakery company Krazi Baker, has launched his first packaged retail product at Belfast International Airport’s (BIA) country market.

Full steam ahead for EAT

Sandwich and coffee chain EAT has announced plans to tackle the burgeoning train station and airport market as part of its expansion plans.

United Biscuits suffers profit tumble

United Biscuits (UB) has seen pre-tax operating profits fall 47.5% to £54.7 million in the year to 3 January 2015, according to newly filed Companies House accounts.

Thorntons re-embraces biscuit market

Chocolate-maker Thorntons has returned to the world of biscuits with a new range aimed at adults. 

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