Retail

London sees arrival of gourmet doughnut firm

New artisan doughnut concept Crosstown Doughnuts has launched today in London with a market stall.

John Jackson, Midlands regional general manager
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Allied completes £25m bakery spend at West Bromwich

Allied Bakeries has unveiled a £25m investment at its West Bromwich bakery.

Bakels bring out retro doughnut fillings

A new range of retro flavoured doughnut fillings has been launched by Bakels to coincide with the start of National Doughnut Week. 

Handmade Cake Company targets pubs

Pubs are a target for business growth for cake manufacturer The Handmade Cake Company, its managing director has revealed.

König devises new roll plant line

Manufacturer König has created a new automatic roll plant range.

Innovation is key, says Warburtons

Product innovation is the key to Warburtons’ survival within the market, according to its chairman.

Morecambe Football Club scoops British Pie Award

Morecambe Football Club has been named Supreme Champion at the British Pie Awards 2014.

Interbake designs own depositor

Interbake, the bakery equipment supplier, has designed its own depositor and claims it is set to boost the company’s profits by 50%.

Folic acid decision delayed

The government will delay its decision to reintroduce folic acid into flour until 2015.

Bachmann’s in finals of excellence awards

Former Baking Industry Awards winner Bachmann’s Patisserie and Chocolate Creations has been made a finalist in the Annual Awards of Excellence (AAE) 2014.

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