Manufacture

Graze kick-starts sugar cuts in its cereal bars

Graze has kicked off an initiative to halve the sugar content of its cereal bar range.

Ulrick & Short rolls out gluten-free egg replacer

Ulrick & Short has launched a new egg replacer for gluten-free bakery applications.

Allied Bakeries loses largest own-label bread contract

Kingsmill owner Allied Bakeries has lost its contract to supply Tesco with own-label bread.

  (Photo: Snieguole Rimkune )

Dean’s launches ‘A better class of biscuit’ campaign

Family-owned shortbread manufacturer Dean’s is launching a new advertising campaign nationwide.

Puratos UK appoints Neil Brown as senior key account manager

Former Stateside Foods commercial manager Neil Brown has joined ingredients supplier Puratos.

Wheat price down as crop shows good development

Good development of the UK wheat crop has been reflected in a drop in the price of feed wheat.

Puratos unveils summer seasonal mixes and fillings

Puratos has launched its first branded fillings to be produced at the Fruitapeel operation acquired in 2017.

Warburtons adds premium product to fruit loaf range

Warburtons has added a premium 400g loaf to its fruit loaf range.

Campden ingredient scientist Gael Delamare, who is leading the research
  (Photo: Campden BRI )

Campden BRI launches 3D printing technology study

A new study is to examine the capabilities and limitations of 3D-printing technology through practical trials on a wide range of food materials.

Jestic supplies equipment including Sveba Dahlen ovens
  (Photo: Sveba Dahlen )

Jestic Foodservice sold to Universal Industries

Kent-based Jestic Foodservice Equipment has been acquired by South Africa business Universal Industries International.

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