Manufacture

Planglow rolls out colourful compostable packs range

Packaging supplier Planglow has unveiled a new range of colourful and compostable packaging and labelling designed to attract younger consumers.

Eaton’s Patisserie aims to double turnover to £6m

Cake and desserts supplier Eaton’s Patisserie is aiming to double its turnover after moving to a new site.

Samworth Brothers to buy 2 Sisters sandwich factory

Food manufacturing company Samworth Brothers is to acquire 2 Sisters Food Group’s Manton Wood sandwich business.

Macphie creates vegan-certified cake mixes

Ingredients manufacturer Macphie has unveiled a range of vegan-certified cake and muffin mixes on World Vegan Day (1 November).

FDF sees fall in pre-Brexit business confidence

Business confidence among British food and drink manufacturers has plummeted ahead of Brexit, latest research from the Food and Drink Federation has revealed.

More bakeries sign pledge to cut out loaf surplus

Almost 20 small bakeries across the country have signed up to the Real Bread Campaign’s No Loaf Lost pledge to reduce surplus loaves.

National Bakery School students visit Synergy HQ

Synergy Flavours welcomed staff and students from the National Bakery School (NBS) to its High Wycombe headquarters this week. 

Government to launch consultation on mandatory folic acid fortification

A consultation is to be launched next year on mandatory fortification of flour with folic acid.

US/China row having major impact on grain market

Trading difficulties between the US and China, and drought in key growing areas, are having a serious impact on the grain market.

Warrens Bakery to acquire and re-open franchise sites

Warrens Bakery has acquired three former franchise stores and is to re-open them as company-managed sites.

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