Ingredients
Bertinet Bakery launches sliced sourdough in Waitrose
Bath-based bakery the Bertinet Bakery is to supply six Waitrose branches with sliced sourdough tin loaves in white and malted wheat versions.
Prewett’s launches gluten-free competitions
Gateshead-based Prewett’s, the gluten-free biscuit brand, will launch a series of social media competitions to highlight Coeliac Awareness Week (9-15 May).
New direction for West Cornwall Pasty Company
Following yesterday’s end-of-year results, West Cornwall Pasty Company (WCPC) has announced a new set of developments that include a gluten-free pasty and a new brand.
Mono launches Doughnut Week competition
To help celebrate National Doughnut Week (7-14 May), Mono Equipment is running a Decorate a Doughnut competition.
Dawn lists new chocolate toppings and decorations
Bakery ingredients producer Dawn Foods is offering Dobla-branded premium Belgian chocolate decorations and toppings to bakers in the UK.
Caribbean bakery lands Asda deal
West Midlands-based Sunrise Bakery has signed a deal to sell its cocktail-inspired cake range, Caketails, in more than 60 Asda stores.
BFP Wholesale goes into administration
Bakery indredients supplier BFP Wholesale has gone into administration and announced 74 redundancies at its Highbridge and Sevenoaks sites.
New healthy menu for Poundbakery
Budget bakery chain Poundbakery has launched a new balanced choice menu.
Jacob’s announces reality TV stars for new ad
United Biscuits (UB) has announced that Jacob’s latest advert will feature Mark-Francis Vandelli of TV’s Made in Chelsea, and James ‘Arg’ Argent of The Only Way is Essex.
Ginsters’ new pasty for Help for Heroes
Ginsters has launched a limited-edition beef & horseradish pasty to raise money for Help for Heroes.
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