Finished Goods

Muffin Break introduces Hot Cross Muffin

Muffin Break has launched a new cinnamon and sultana Hot Cross Muffin.

Walkers Shortbread and Macphie praised as top rural employers

Walkers Shortbread has been crowned winner in the Rural Employer of the Year category at the Scottish Rural Awards, with ingredients manufacturer Macphie named runner-up.

Pulsin unveils new look and packaging for 10th anniversary

Nutritional snacks brand Pulsin has unveiled a rebrand following the celebration of its 10th anniversary.

CSM refreshes Ancient Cereals bread mix with new name and packaging

CSM Bakery Solutions has refreshed its Pantique Ancient Cereals bread mix by changing its name to Ancient Grains Ultimate and introducing new packaging.

Finsbury Food Group to launch Mary Berry cakes

Finsbury Food Group has secured the licence to produce a range of Mary Berry cakes.

Bread rolls only product type meeting salt reduction targets, finds CASH

Campaigners are urging health chiefs to set mandatory salt levels after a product survey found ‘bread rolls’ is the only one of 28 food categories set to meet 2017 salt reduction targets.

Whitworths launches bespoke snacking range into Poundland stores

Fruits, nuts and seeds supplier Whitworths has developed a snacking range for Poundland.

Panini’s launches gluten-free range following £200k bakery investment

Swansea-based independent bakers Panini’s has launched a range of gluten-free products following a £200,000 investment from Lloyds Bank that enabled the business to redevelop part of its bakery.

Square Pie launches new ‘Pick ‘n’ Mix pie bar in Bristol

Gourmet pie business Square Pie has launched a ‘Pick ‘n’ Mix pie bar kiosk as part of a renovated retail offering at Vue cinemas in Cribbs Causeway, Bristol.

Nairn’s extends gluten-free range with new products

Nairn’s is set to make larger pack sizes a permanent part of its gluten-free oatcakes range and has introduced new children’s gluten-free products called Astro Bites.

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