Finished Goods

Real Bread Week 2017 prepares for launch

The Real Bread Campaign (RBC) is calling on bakeries and baking schools to join in the ninth annual Real Bread Week between 6 and 14 May.

New Cadbury Tarts for Premier

Premier Foods is launching a range of indulgent Choc Tarts this month under the Cadbury Cakes brand. 

Sandwiches ‘possibly unfit for human consumption’ recalled

Blackpool-based Great Northern Sandwich Co (GNSC) has recalled six chicken sandwich products because of possible contamination.

Higgidy rebrands as part of five-year plan

Premium pie and quiche brand Higgidy has announced a new brand renovation programme, and aims to “disrupt” the category.

Fish finger sandwich finalists announced

Birds Eye has announced the three finalists who will battle it out to become the first ever winner of the Birds Eye Fish Finger Sandwich Awards.

Hunt is on for the best loaf of bread in Britain

If you think your bread has what it takes to be a winner in one of five categories – Sourdough, Wholegrain, White, Innovation or Gluten Free – then we want to know about it.

Greggs launches Valentine’s and Easter ranges

The months of love (and chocolate) are upon us, and high street baker Greggs has launched its seasonal ranges to celebrate. 

Supermarket pricing hits five-year low at 60p for large Kingsmill loaf

Tesco is selling 800g loaves of Kingsmill at two-for-£1.20 – the lowest price for a major bread brand in at least five years.

Brook launches new online store

Somerset–based equipment firm Brook Food Processing Equipment has launched an online shop for bakery accessories and sundries.

Baker adds beer to brownies to create ‘Brewnies’

Heather Moore, owner of We Luv Brownies, has created what is described as a unique recipe by adding beer to her products.

My Account

Most read

Social