Finished Goods

Can Kingsmill’s new Super Toasty loaf deliver the ‘best ever toast’?

Allied Bakeries has unveiled a new Kingsmill loaf that it claims offers consumers the ‘best ever toast’.

Christmas Entremet winner announced

From a 28-strong list of entrants, to a short list of five pastry chefs, the winner of the 2016 Classic Fine Foods Christmas Entremet competition has been crowned.

Pidy rolls out first branded retail products to Ocado

Pidy has secured its first branded retail listing as part of its ambitions to become a recognised name with UK consumers.

Holland’s unveils Micro 2 Go microwave slices range

Holland’s Pies is aiming to shake-up the on-the-go pastry market with a new range of microwaveable slices.

Peboryon Bakery creates Wallace & Gromit-inspired Cake-o-matic machine

Cornwall based business Peboryon Bakery has created a machine made out of cake that bakes its very own cakes.

Aunt Bessie’s launches I’m a Celebrity-themed dessert pie

William Jackson Food Group brand Aunt Bessie’s has launched a Dingo Dollar dessert pie ahead of the 16th series of ITV’s I’m a Celebrity Get Me Out of Here.

Irwin’s launches new low-sugar range for families

Northern Ireland bakery Irwin’s has created a new range of low-sugar products aimed at families.

Krispy Kreme launches three new doughnut treats

Doughnut brand Krispy Kreme has added three new doughnuts to its range - the Bonfire Toffee, Gingerbread Ring and Smores doughnuts.

The Flour Station launches first permanent site

Bread Holdings, parent company of Gail’s and artisan baker The Bread Factory, has opened the first permanent site for its sourdough brand The Flour Station.

New Found Joy lands £20k listing deal with Tesco

Gluten-free bakery New Found Joy has secured a listing from Tesco that brings six of its traybakes to shelves in a number of Northern Ireland stores.

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