Finished Goods

Fish finger sandwich finalists announced

Birds Eye has announced the three finalists who will battle it out to become the first ever winner of the Birds Eye Fish Finger Sandwich Awards.

Hunt is on for the best loaf of bread in Britain

If you think your bread has what it takes to be a winner in one of five categories – Sourdough, Wholegrain, White, Innovation or Gluten Free – then we want to know about it.

Greggs launches Valentine’s and Easter ranges

The months of love (and chocolate) are upon us, and high street baker Greggs has launched its seasonal ranges to celebrate. 

Supermarket pricing hits five-year low at 60p for large Kingsmill loaf

Tesco is selling 800g loaves of Kingsmill at two-for-£1.20 – the lowest price for a major bread brand in at least five years.

Brook launches new online store

Somerset–based equipment firm Brook Food Processing Equipment has launched an online shop for bakery accessories and sundries.

Baker adds beer to brownies to create ‘Brewnies’

Heather Moore, owner of We Luv Brownies, has created what is described as a unique recipe by adding beer to her products.

VIDEO: British Baker speaks with Bakels MD Paul Morrow

Following the launch of Bakels’ £1.5m caramel production line, British Baker visited its site in Bicester, Oxfordshire to speak with managing director Paul Morrow.

New Cranberry Pan Rustic Rolls from Speciality Breads

Kent-based Speciality Breads has launched a new Pan Rustic Cranberry Roll. 

Bakels invests £1.5m in caramel production line

Ingredients supplier Bakels has invested £1.5 million on a new line to produce a range of caramels aimed at the global market.

‘Cake culture’ backlash: Civil servants urged to cut back on sweet treats

Civil service staff have been warned that bringing cake to work for birthdays or other celebrations could be a “public health hazard”.

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