Finished Goods

Furniss expands range with new Delights biscuits

Cornwall-based bakery Furniss has launched a series of ‘Delights’ biscuits adding to its existing range of gingerbread, shortbread, oat biscuits and Gingers.

  (Photo: Ben Broomfield )

Maid of Gingerbread debuts fortune cookie collections

Maid of Gingerbread has debuted fortune cookies filled with positive messages. 

Central Foods adds ruby choc cheesecake to range

Frozen food distributor Central Foods has launched a ruby chocolate & raspberry cheesecake for the foodservice sector.

Higgidy founder Camilla Stephens
  (Photo: Higgidy )

Samworth Brothers buys minority stake in Higgidy

Ginsters’ owner Samworth Brothers has acquired a minority stake in pie company Higgidy – a move that Higgidy said would accelerate its growth.

Mr Kipling eyes growth with first-ever cake mixes

Mr Kipling has ventured into the home baking market for the first time, with a collection of cake mixes and icing themed on the brand’s iconic lines.

Mars extends bakery range with secret centre biscuits

Mars Chocolate Drinks & Treats has expanded its biscuit range with four new launches, including a duo of secret centre biscuits.

London hotel unveils Asian-inspired afternoon tea

London hotel The Academy has created what it has describes as a “quintessentially English” afternoon tea with an Asian twist.

Love it or hate it... Warrens to debut Marmite pasty

Warrens Bakery is to shake up its pasty offer with a with a new Marmite flavour this summer.

Gallery: Bakers gear up for Father’s Day 2019

With Father’s Day fast approaching, British Baker takes a look at the limited-edition bakery products available to help celebrate on Sunday.

Maître Choux rolls out first-ever savoury eclairs

Maître Choux has launched a selection of savoury eclairs for the first time.

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