Finished Goods

FSA publishes summary of food incidents
Allergy alerts accounted for more than half the product recall notices issued by the Food Standards Agency between July and September this year.

Bells Food Group strikes pie deal with Lidl
Scottish pastry manufacturer Bells Food Group has secured a deal to supply discount retailer Lidl with a range of nine pies across 91 Scotland stores.

Sandwich chain opens fifth UK site
American sandwich chain Quiznos has opened its fifth UK site in Maidstone, with local firm Speciality Breads’ white and brown loaves taking centre stage on the menu.

Kara crowned cake winner
Finsbury Food Group foodservice brand Kara has been crowned the cake winner at the 2016 Café Quality Food Awards.

What is the number one biscuit choice for British workers?
A survey conducted by national workplace law consultancy, protecting.co.uk has concluded that Britain’s favourite biscuit in the place of work is...

Flower & White unveils Christmas range
Shrewsbury-based dessert maker Flower & White has launched its festive lines.

Sandwich producers wary over automated system
Sandwich manufacturers are wary of being the first to market with a fully-automated sandwich system, according to a report from the British Sandwich Association (BSA).

Holland’s launches Steak and Guinness Golden Ale pie
Lancashire baker Holland’s has joined forces with Guinness again to produce a Steak and Guinness Golden Ale Pie.
Waitrose rolls out Heston Blumenthal Persian-inspired Christmas pud
Waitrose is expecting another sell-out success from Heston Blumenthal with the roll-out this month of his latest Christmas pudding creation.

How Queen Victoria really was partial to a Victoria sponge
Hot on the heels of the Bake Off finale, University of Warwick food historian Professor Rebecca Earle investigates the history of the Victoria sponge.
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