Finished Goods

Warrens launches next addition to Christmas pasty range

Cornish pasty- and cake-maker Warrens Bakery has launched its second Christmas pasty collection - the Port & Stilton pasty - following the re-introduction of the mince pie pasty.

Waitrose sees bakery ingredients soar for Stir Up Sunday

Sales of some bakery ingredients at Waitrose were up more than 300% as shoppers prepared for Stir Up Sunday.

Roberts Bakery reaches £50k for breast cancer charity

Northwich-based business Roberts Bakery has reached its £50,000 fundraising target for the charity Prevent Breast Cancer.

Pidy launches Valentine pastry range

With Valentine’s Day just a few months away, Pidy has announced that it will be bringing out a bite-sized heart-shaped pastry range – named Apericoeur.

Subway launches first ever festive sub

High street sandwich firm Subway has introduced its first ever seasonal sub to its stores – the Festive Feast.

Personalised shortbread for Christmas

VIP Shortbread has announced the launch of its Christmas range of personalised shortbread.  

New festive lines at Muffin Break

Artisan bakery Muffin Break has launched its festive menu, which includes both sweet and savoury options.

New ‘grown-up’ Christmas puddings

Christmas pudding maker Matthew Walker is launching two new fruit puddings with a twist this year, the Golden Mulled Plum & Port Christmas Pudding, and the Guinness Fruit Pudding. 

Kara brings out new muffin range

Kara, the foodservice brand of the Finsbury Food Group, has launched a new Tulip Muffin range. 

Cotswolds bakery scoops two awards

South Gloucestershire-based Marshfield Bakery has won a national IGD award and been named Manufacturer of the Year for SME at the Insider Magazine Made in the South West Awards.

My Account

Promotional Features 

Most read

Social

Calendar

See all events