Finished Goods

New price point for McVitie’s

United Biscuits-owned McVitie’s has announced the re-launch of the popular on-the-go range with the addition of three 2 for £1 price marked packs.

New vegan bakery for Cheltenham

Flamingo’s Vegan Bakery is the brainchild of Natasha Mackenzie-Ford and her wife Susan, who found there was a gap in the local market.

New patisserie lines for Coup de Pates

Foodservice supplier Coup de Pates unveiled two new patisserie lines at the Taste of London food festival.

Dawn launches new fillings

Bakery ingredients producer Dawn Foods has launched three ready-to-use cream fillings, ideal for layering, filling or topping patisserie, desserts, doughnuts, cakes and muffins.

New brioche buns from Kara

Kara, the foodservice brand of the Finsbury Food Group, has added two sliced brioche burger buns to its Gourmet range. 

Burton’s launches new Chocolate Fingers snack pack

Burton’s Biscuits, owner of Jammy Dodgers and Maryland Cookies, has launched a new snack pack for its Cadbury Chocolate Fingers.

AmazonFresh expands across London

Amazon Fresh has added 59 London postcodes to its existing delivery area in the capital, which takes it up to 128 in total. 

Asda deal for naan supplier

An Indian breads supplier has secured a £150k contract with Asda in Scotland for its naan breads.

Pies in space

Crewe-based Wrights Food Group has seen one of its pies sent into space as part of a project to support the 2016 KMF Young Engineer of the Year Competition.

Birds raises £5k to fund guide dog

Birds bakery of Derby has raised £5k to sponsor Daisy, a six-week-old puppy, through her guide dog training. 

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