Finished Goods

Doughnut time teams up with Blondies Kitchen for International Women’s Day

Today (8 March) is International Women’s Day, and London-based doughnut chain Doughnut Time is marketing the occasion with a doughnut inspired by the movie Legally Blonde.

Costa adds gluten-free and Easter items to spring menu

Costa Coffee has unveiled a refreshed menu for March, with new Easter treats and gluten-free options.

Pies the limit! Highlights from British Pie Week 2019

It’s British Pie Week – an annual celebration of sweet and savoury pastry-encrusted treats that runs from 4-10 March 2019.

Cru8 gets Selfridges listing and Deliveroo partnership

Cru8 has secured listings for its paleo and plant-based bakery products at Selfridges Foodhall, and has partnered with Deliveroo for local delivery.

Bridor unveils ‘Confettis’ Viennese pastry range

French bakery manufacturer Bridor has launched a range of Viennese pastries called Confettis.

Ridiculously Rich by Alana rolls out retail cabinets

The Apprentice 2016 winner Alana Spencer has launched new retail display units for her Ridiculously Rich by Alana brand.

Pukka adds personalised pies for British Pie Week

Pukka Pies has unveiled a limited-edition range featuring the top 10 names of Brits most likely to love pies.

A practical guide to adding vegan options to a menu

Veganism was the standout trend in 2018, with many declaring it to have finally hit the mainstream. Two months into 2019 and it shows no sign of slowing down.

US Thanksgiving pasty wins in World Pasty Champs

A turkey and cranberry pasty produced by a US business has taken the top spot in one of the categories in this year’s World Pasty Championships.

Mr Kipling expands lower-sugar cake slices range

Premier Foods has rolled out lower-sugar versions of its Mr Kipling Angel and Chocolate Slices.

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