Finished Goods

Gallery: National Doughnut Week 2019 highlights

The nation’s bakers have been busy raising dough for charity The Children’s Trust in aid of National Doughnut Week (11-18 May).

Dickinson & Morris unveils new recipe Pork Pies

Dickinson & Morris has relaunched its Melton Mowbray Pork Pies with an “improved” recipe and a new look.

Battle of the bagels: NYBC hits back at Warburtons ad

New York Bakery Co is gunning for Warburtons by releasing a duo of gangster-themed ads to promote its authentic New York bagels.

Bakkavor further ramps up baking industry presence

Samworth Brothers has sold its Blueberry Foods cake and desserts business to Bakkavor Group.

Five things we learned from Pladis’ 2019 biscuit report

McVitie’s owner Pladis has published a new report on making the most of biscuit sales.

Doughnut trends '19: from savoury flavours to vegan

With National Doughnut Week well under way, Britain’s love of doughnuts is blossoming.

Proper Cornish expands range with vegan products

Proper Cornish has expanded its range to include three vegan offerings.

Premier to sell cakes under new plant-based brand

Mr Kipling owner Premier Foods is looking to tap burgeoning interest in plant-based food with a new brand called Plantastic.

Pizza deal helps drive 15% sales growth at Greggs

An afternoon pizza deal and its vegan sausage roll have contributed to a 15.1% increase in Greggs’ sales.

Just Desserts extends range with Lotus Biscoff gateau

Shipley-based manufacturer Just Desserts has added a new gateau to its Lotus Biscoff range.

My Account

Promotional Features 

Most read

Social